
Job Overview
Benefits
career growth opportunities with promotion from within
401(k) matching
Paid Time Off
holiday compensation
health coverage
dental coverage
vision coverage
employee appreciation events
Employee Discounts
Education assistance programs
Job Description
Kalahari Resorts & Conventions is a premier destination resort and convention center known for its expansive water parks, luxury accommodations, and family-friendly atmosphere. As one of the largest indoor water park resorts in the United States, Kalahari Resorts offers a unique blend of excitement, relaxation, and hospitality that draws guests from across the country and beyond. The resort's commitment to exceptional service and guest satisfaction has established it as a leader in the hospitality and entertainment industry. Kalahari Resorts & Conventions prides itself on providing guests with memorable experiences through its diverse dining options, extensive recreational activities, and professional event facilities. The resort is not only a place where families create lasting memories but also a dynamic workplace that values growth, teamwork, and innovation.
The role of Bartender at Sortino's Italian Kitchen within Kalahari Resorts is an opportunity for service professionals who are passionate about creating exceptional food and beverage experiences. This position is integral to the resort's mission of delivering extraordinary guest services while fostering a welcoming and engaging atmosphere. As a Bartender, you will be responsible for crafting quality beverages and providing attentive, friendly service that exceeds guest expectations. Your role goes beyond simply serving drinks; you will embody the resort's Promise to Lead with Love by guiding and inspiring associates, contributing to a positive team environment, and ensuring every guest feels welcomed and well cared for. This high-volume, fine dining setting requires a bartender with experience, skill, and a genuine desire to create memorable moments through exceptional hospitality.
In this role, you will engage guests by greeting them promptly, sharing information about specials, and recommending menu items and beverages that enhance their dining experience. Your ability to maintain a clean, organized, and inviting bar area will contribute to the overall ambiance and smooth operation of the restaurant. You will also be vigilant about guests’ consumption of alcohol to promote responsible drinking and the safety of all patrons. The position demands adherence to all regulatory requirements, including holding the necessary bartender's license and relevant certifications. Kalahari Resorts offers career growth opportunities, supportive leadership, and a workplace culture where your skills and dedication are recognized and rewarded.
The role of Bartender at Sortino's Italian Kitchen within Kalahari Resorts is an opportunity for service professionals who are passionate about creating exceptional food and beverage experiences. This position is integral to the resort's mission of delivering extraordinary guest services while fostering a welcoming and engaging atmosphere. As a Bartender, you will be responsible for crafting quality beverages and providing attentive, friendly service that exceeds guest expectations. Your role goes beyond simply serving drinks; you will embody the resort's Promise to Lead with Love by guiding and inspiring associates, contributing to a positive team environment, and ensuring every guest feels welcomed and well cared for. This high-volume, fine dining setting requires a bartender with experience, skill, and a genuine desire to create memorable moments through exceptional hospitality.
In this role, you will engage guests by greeting them promptly, sharing information about specials, and recommending menu items and beverages that enhance their dining experience. Your ability to maintain a clean, organized, and inviting bar area will contribute to the overall ambiance and smooth operation of the restaurant. You will also be vigilant about guests’ consumption of alcohol to promote responsible drinking and the safety of all patrons. The position demands adherence to all regulatory requirements, including holding the necessary bartender's license and relevant certifications. Kalahari Resorts offers career growth opportunities, supportive leadership, and a workplace culture where your skills and dedication are recognized and rewarded.
Job Requirements
- State or local law may require a certificate upon completion of an alcohol awareness/safety class
- State-certified proper food handling certification
- Must have a bartender’s license to work in this position
- Must have bartending experience in a fine dining full-service, high-volume restaurant
- Prior restaurant/bartender/lounge experience in a full-service restaurant or beverage venue
- Background in the service industry is a plus
Job Qualifications
- Bartending experience in a fine dining full-service, high-volume restaurant
- Prior restaurant/bartender/lounge experience in a full-service restaurant or beverage venue
- Background in the service industry is a plus
- Ability to engage guests with friendly, attentive service
- Strong communication skills
- Ability to maintain a clean and organized work environment
Job Duties
- Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times
- Greet guests immediately, inform them of specials, provide menu and beverage tours, and recommend items/drinks you genuinely feel guests will enjoy and advise on menu changes
- Take food and beverage orders from guests, enter orders into the point-of-sale system which relays orders to the kitchen and bar
- Maintain bar area
- including keeping the bar top/counters and well area neat and organized, ashtrays emptied and wiped out, dirty cocktail glasses removed, washed and sterilized
- any napkins, coasters, straws or discarded garnishes cleaned up
- Be aware of guests’ rate of consumption of alcohol and its effect and take immediate corrective action to help the guest as well as to protect the interest of Kalahari Resorts and its associates
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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