Bartender Server

Mad Pub is a renowned full liquor bar located in John’s Pass, Madeira Beach, known for its extensive selection of over 63 craft beers on tap and a variety of signature cocktails. This establishment has cultivated the unique culture of a cocktail lounge where patrons can enjoy upscale drinks while mixing in the ambiance of cigar smoking, creating a distinctive and inviting experience. Mad Pub prides itself on fostering a friendly and collaborative work environment that values high energy and excellent customer service. The bar operates with a commitment to quality, not only in the beverages served but also in the way staff interact with guests, ensuring each visit is memorable and satisfying. Employment at Mad Pub includes competitive wages and a robust training program comprising 75 hours of paid training and mentoring during the first month to set new employees up for success.

The role of the Bartender at Mad Pub is designed for a professional with a passion for drink crafting and outstanding customer interaction. The bartender will serve both classic cocktails and innovative new beverages while maintaining exceptional levels of service. This position requires an individual who can engage guests with friendly and timely interactions, answer questions effectively, and make suggestive selling to enhance the guest experience. Responsibilities go beyond simply mixing drinks; the bartender will be a key front-of-house team member operating in various capacities, from cashier duties to restocking, ensuring the bar remains organized and appealing. Additionally, the bartender will assist management by merchandising products, monitoring inventory levels, and upholding the visual standards of the bar environment. The role also carries performance expectations, including meeting or exceeding sales targets as outlined by the management team. Bartenders at Mad Pub are valued for their ability to blend technical skills with genuine hospitality to create an atmosphere where patrons feel at home, making this a dynamic and rewarding opportunity for those passionate about mixology and customer service.