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BARTENDER (PART TIME)

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Free room nights
discounted room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401K with company match
Paid Time Off
Paid Family Bonding Time
Adoption assistance
Employee stock purchase plan
Retail Discounts
Tuition Reimbursement
Discounted parking
DART passes

Job Description

Thompson Dallas is a luxurious hotel situated in the heart of downtown Dallas, Texas. Located conveniently near the Akard Street stop of the DART train, this upscale establishment is part of The National, Dallas' newest urban luxury mixed-use project. As a prominent feature of the Dallas skyline, Thompson Dallas rises with its distinctive mid-century modern hexagon design, blending historic influences with contemporary cultural elements. The hotel boasts 219 rooms, including 52 elegant suites, providing guests with a refined urban experience. There are three full-service dining and drinking venues, a boutique spa and fitness center focused on wellness, and multiple event... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Understanding of state and local serving guidelines
  • Knowledge of bar equipment and sanitation standards
  • Ability to work flexible hours including weekends
  • Excellent communication skills
  • Physical ability to stand and lift moderate weights during shifts

Job Qualifications

  • Experience in upscale beverage programming
  • Deep cocktail knowledge beyond the basics
  • Ability to curate complicated cocktail recipes
  • Availability to work AM, PM, and weekends
  • Refined verbal communication skills
  • Physical stamina to lift moderate amounts of weight
  • Strong customer service and interpersonal skills

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to company recipes and standards
  • Maintain cleanliness and organization of the bar area including sanitation standards
  • Provide intimate, personalized guest service focusing on drink quality and guest interaction
  • Comply with all state and local laws regarding beverage service and consumption
  • Assist in inventory management and restocking of bar supplies
  • Engage with guests to promote beverage offerings and upsell specialty cocktails
  • Collaborate with F&B team members to ensure smooth and efficient bar operations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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