Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $30.00
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Professional development opportunities
Employee Discounts
Life insurance
wellness programs
Job Description
Hale Koa Hotel is a renowned hospitality establishment known for providing exceptional services to United States military personnel and their families. Located in a prime setting, Hale Koa Hotel combines military tradition with luxury accommodations, creating a welcoming environment for its guests. As a full-service resort, it offers a wide range of amenities including dining, recreational activities, and cultural events. The hotel prides itself on its commitment to customer satisfaction, professionalism, and maintaining a safe and friendly atmosphere for all visitors. It operates under federal regulations and emphasizes equal employment opportunities, fair hiring practices, and a transparent working environment. Show More
Job Requirements
- Direct deposit and social security card required upon appointment
- Meet qualification, eligibility, and background requirements
- Satisfactory completion of employment verification (E-Verify)
- One year probationary period may be required
- Physical examination may be required
- Ability to obtain Tier 1 background investigation
- Ability to work weekdays, weekends, holidays, and varied hours as needed
- U.S. citizen, national, or owe allegiance to the U.S.
Job Qualifications
- Meet state or local age requirements for serving alcohol at appointment
- Experience as a full service bartender
- Skilled in mixing and serving alcoholic and non-alcoholic beverages
- Math skills necessary to calculate bills and take inventory
- Experience in bartending within the last 2 years
- Experience in a resort, hotel, nightclub, or restaurant setting
- Knowledge of Micros POS Systems
Job Duties
- Operates a full-service bar, mixing and serving alcoholic and non-alcoholic beverages
- Assists customers by discussing beverage options and mixing special drinks per customer direction
- Records sales, makes change, or prepares charge slips according to procedures
- Stocks bar and keeps bar area, utensils, and equipment clean and sanitary
- Maintains records of beverage quantities dispensed and submits restocking requests
- Receives and verifies stock deliveries
- Provides work direction for other bar employees
- Uses tact and courtesy to deny service to intoxicated or unruly patrons
Job Location
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