
Bartender (Must have open availability, High Volume, Sports Bar, fast paced, 2-3yrs experience) at C
Job Overview
Compensation
Salary
Range $40,000.00 - $60,000.00
Benefits
Paid Time Off
Dining Discounts
Corporate shoe program
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Wellness Program
Pet care plan
Job Description
Cold Beers & Cheeseburgers is a well-established restaurant known for its vibrant atmosphere, exceptional food, and impressive beverage offerings. As a popular dining destination, the establishment prides itself on delivering a memorable guest experience with a focus on quality, service, and hospitality. This restaurant is part of a larger hospitality group that includes several casual dining concepts, offering employees opportunities for growth and development within the industry. The culture at Cold Beers & Cheeseburgers emphasizes teamwork, professionalism, and a passion for customer satisfaction, making it an enjoyable workplace for individuals who thrive in fast-paced, customer-centric environments.
The bartending position at Cold Beers & Cheeseburgers is a dynamic role that involves preparing a wide range of alcoholic and non-alcoholic beverages, engaging with customers, and contributing to a lively bar environment. Bartenders are central to the establishment's appeal, responsible not only for crafting drinks but also for ensuring an exceptional experience for every guest. This role requires an in-depth knowledge of beverages, including cocktails, spirits, beers, and wines, as well as the ability to stay current with industry trends and mixology techniques. The bartender will interact directly with patrons by taking orders, checking IDs to comply with legal requirements, and making personalized recommendations based on customer preferences. Additionally, the ability to utilize Barbacks efficiently supports smooth operations behind the bar, enhancing productivity and guest satisfaction.
This position is designed for individuals who can multitask efficiently and maintain attention to detail in a high-volume, fast-moving setting. Bartenders at Cold Beers & Cheeseburgers must deliver impeccable customer service, making every interaction positive and engaging while managing order accuracy and drink presentation. The role also involves maintaining cleanliness and organization of the bar area, adhering to health and safety regulations, and managing cash transactions responsibly. Flexible working hours, including evenings, weekends, and holidays, are essential due to the nature of the hospitality industry. Employees benefit from a supportive team environment and ongoing training to hone their bartending skills.
Cold Beers & Cheeseburgers offers a comprehensive benefits package along with competitive pay and flexible scheduling. With opportunities for full-time employees to access medical, dental, vision, and wellness programs, the company invests in the well-being and satisfaction of its staff. The work environment encourages collaboration, professional growth, and the ability to be a part of a well-loved local restaurant chain renowned for quality and guest experience. If you are passionate about mixology, enjoy delivering excellent service, and want to work in an energetic, customer-focused atmosphere, this bartender position provides an excellent opportunity to build your career in the hospitality industry.
The bartending position at Cold Beers & Cheeseburgers is a dynamic role that involves preparing a wide range of alcoholic and non-alcoholic beverages, engaging with customers, and contributing to a lively bar environment. Bartenders are central to the establishment's appeal, responsible not only for crafting drinks but also for ensuring an exceptional experience for every guest. This role requires an in-depth knowledge of beverages, including cocktails, spirits, beers, and wines, as well as the ability to stay current with industry trends and mixology techniques. The bartender will interact directly with patrons by taking orders, checking IDs to comply with legal requirements, and making personalized recommendations based on customer preferences. Additionally, the ability to utilize Barbacks efficiently supports smooth operations behind the bar, enhancing productivity and guest satisfaction.
This position is designed for individuals who can multitask efficiently and maintain attention to detail in a high-volume, fast-moving setting. Bartenders at Cold Beers & Cheeseburgers must deliver impeccable customer service, making every interaction positive and engaging while managing order accuracy and drink presentation. The role also involves maintaining cleanliness and organization of the bar area, adhering to health and safety regulations, and managing cash transactions responsibly. Flexible working hours, including evenings, weekends, and holidays, are essential due to the nature of the hospitality industry. Employees benefit from a supportive team environment and ongoing training to hone their bartending skills.
Cold Beers & Cheeseburgers offers a comprehensive benefits package along with competitive pay and flexible scheduling. With opportunities for full-time employees to access medical, dental, vision, and wellness programs, the company invests in the well-being and satisfaction of its staff. The work environment encourages collaboration, professional growth, and the ability to be a part of a well-loved local restaurant chain renowned for quality and guest experience. If you are passionate about mixology, enjoy delivering excellent service, and want to work in an energetic, customer-focused atmosphere, this bartender position provides an excellent opportunity to build your career in the hospitality industry.
Job Requirements
- Must be at least twenty-one years old
- Valid Food Handlers Certification
- Alcohol Service Licensing or certification
- Minimum 1 year of bartending experience in a high-volume restaurant or bar setting
- Ability to work flexible hours including evenings, weekends, and holidays
- Prolonged periods standing and preparing drinks
- Ability to lift at least 15 pounds
Job Qualifications
- Must be at least twenty-one years old
- Valid Food Handlers Certification
- Alcohol Service Licensing or certification
- Minimum 1 year of bartending experience in a high-volume restaurant or bar setting
- Knowledge of various alcoholic and non-alcoholic beverages
- Ability to learn cash register software used by bars or restaurants
- Excellent interpersonal and communication skills
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes and presentation standards
- Provide exceptional customer service and engage with guests professionally
- Maintain thorough knowledge of beverage menu and industry trends
- Efficiently take and process drink orders using POS system
- Create visually appealing drinks with proper garnishes and presentation
- Maintain cleanliness and organization behind the bar area
- Handle cash transactions accurately and adhere to company policies
- Collaborate with team members to ensure smooth service
- Follow safety, sanitation, and liquor laws and company policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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