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Bartender - Hilton University of Florida Conference Center
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
401K with company match
recognition programs
Job Description
Pyramid Global Hospitality is a renowned leader in the hospitality industry, committed to putting people first by cultivating a supportive and inclusive work environment. With a focus on diversity, growth, development, and wellbeing, the company has established a People First culture that reflects in its employee development programs, comprehensive benefits, and a dedication to fostering meaningful relationships within its teams. Pyramid Global Hospitality manages over 230 properties worldwide, providing a dynamic workplace where employees—from entry-level to seasoned professionals—can thrive and advance their careers. The company’s commitment to its people extends beyond just employment; it promotes wellness through on-site programs, offers... Show More
Job Requirements
- Previous bartending experience
- Strong knowledge of cocktails, wine, and beer
- Excellent communication and guest service skills
- Ability to multitask and stay organized in a fast-paced environment
- Ability to stand for long periods and lift up to 25-30 lbs
- Professional appearance and positive attitude
- Availability to work evenings, weekends, and holidays
Job Qualifications
- Previous bartending experience
- Hotel or upscale lounge experience preferred
- Strong knowledge of cocktails, wine, and beer
- Excellent communication and guest service skills
- Ability to multitask and stay organized in a fast-paced environment
- Professional appearance and positive attitude
- Availability to work evenings, weekends, and holidays
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences
- Provide attentive, friendly, and professional service to all guests
- Maintain full knowledge of the cocktail menu, wine list, and beer selections
- Take accurate food and beverage orders, process payments, and manage a personal cash bank
- Set up, restock, and maintain bar inventory, garnishes, tools, and supplies
- Ensure the bar, lounge, and service areas remain clean, organized, and compliant with sanitation standards
- Check guest identification and follow all alcohol service laws and hotel policies
- Handle guest concerns promptly and professionally
- Collaborate with servers, kitchen staff, and management to ensure smooth service flow
- Perform opening and closing duties, including cleaning, restocking, and preparing the bar for the next shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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