BARTENDER- DEL MAR FORT LAUDERDALE

Cameron Mitchell Restaurants is a renowned and respected name in the hospitality industry, known for delivering exceptional dining experiences through an unwavering commitment to genuine hospitality and quality. As a hospitality group, Cameron Mitchell Restaurants operates a collection of over 60 unique dining establishments that embody diverse culinary influences and cater to a broad audience. The company prides itself on putting its associates first, nurturing a welcoming, inclusive, and creative environment where team members are empowered to excel and grow within their careers. With a solid foundation built on leadership, kindness, and positivity, Cameron Mitchell Restaurants has successfully cultivated a culture that emphasizes teamwork, community, and mutual respect, making it a sought-after employer for passionate hospitality professionals.

The role of Bartender at Cameron Mitchell Restaurants is a critical position that brings to life the spirit of world flavors in a world-class atmosphere. This opportunity is specifically part of the opening team, where the focus lies on Mediterranean coastal cuisine influenced by the culinary traditions of Greece, Southern Spain, Morocco, France, Italy, and Turkey. The bar program embraces a made-from-scratch philosophy, featuring a seasonal menu that highlights a variety of seafood complemented by fresh produce, rich cheeses, vibrant olive oils, and earthy spice blends. As a Bartender, you are entrusted with preparing and serving consistently high-quality cocktails and food rapidly, all while building positive relationships with guests. This role goes beyond basic bartending tasks and actively contributes to the overall profitability and success of the restaurant by following company recipes, maintaining portion control, and ensuring correct payment for beverages served.

At Cameron Mitchell Restaurants, the Bartender role is designed for enthusiastic individuals who display a genuine passion for hospitality and service. Candidates joining the team are expected to arrive with a positive attitude, creative mindset, and strong team-oriented spirit. The environment encourages a "Yes is the Answer!" mentality, where leadership, kindness, and positivity are fundamental traits appreciated and rewarded. With a starting pay of $10.98 per hour plus tips, the Bartender position offers not only competitive compensation but a chance to grow professionally, as over 80 percent of leadership roles within the company are filled by promoting from within. The company supports flexible scheduling, paid time off, and closure on seven major holidays, helping associates maintain a healthy work-life balance. With access to dining discounts at any of their 60-plus restaurants and health benefits for eligible team members, Cameron Mitchell Restaurants invests thoughtfully in its associates' overall well-being.

By joining Cameron Mitchell Restaurants as a Bartender, you become part of a community that values family, teamwork, and creating “Raving Fans” in all stakeholders, including associates, guests, purveyors, partners, and communities. This role offers expansive opportunities to demonstrate hospitality excellence, collaborate with supportive peers and leadership, and thrive in a vibrant, creatively stimulating setting where your craftsmanship and guest interactions make a tangible difference to every dining experience.