Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $10.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement
Job Description
Delaware North's Patina Group is a renowned leader in the hospitality industry, recognized for its commitment to excellence and a rich legacy spanning over 100 years. As a family-owned business with a global presence, Delaware North operates some of the busiest and most iconic kitchens worldwide, including those in the Boston Hub area such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall. The company prides itself on fostering a culture of collaboration, growth, and inclusivity, making it a distinguished employer in the food service management sector. With operations in famous sports arenas, national parks, casinos, hotels, gaming, and retail, Delaware North offers unique career paths and growth opportunities, blending tradition with innovation to create unforgettable guest experiences.
Joining Delaware North as a Bartender at Boston Hub Food Hall means becoming part of an award-winning restaurant group's dynamic team. This full-time or part-time position is pivotal in delivering exceptional customer service by responsibly preparing and serving both alcoholic and non-alcoholic beverages. Bartenders at Delaware North not only mix drinks and handle transactions but also uphold the highest standards of hospitality and safety, ensuring compliance with all alcohol service policies. The role demands attentiveness, accuracy in processing sales, maintaining bar inventory, and providing a welcoming atmosphere for guests. This position offers an hourly rate starting at $10.00, with additional potential earnings through tips, reflecting the tipped nature of the job.
Delaware North invests heavily in its team members' well-being, offering comprehensive benefits tailored to support both personal and professional development. Employees enjoy weekly pay, training and development programs, flexible scheduling, and exclusive employee discounts. Eligible team members can access health, dental, and vision insurance, 401(k) plans with company matching, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. This commitment to employee care underscores Delaware North's reputation as a top employer where career growth is nurtured.
Working as a Bartender at Delaware North means embracing constant interaction with guests and colleagues in a fast-paced environment that requires standing, walking, bending, and lifting up to 50 pounds occasionally. Bartenders play a critical role in shaping the guest experience, fulfilling orders promptly, ensuring responsible alcohol service by verifying ages, and maintaining accurate sales and inventory reports. This role is ideal for individuals with a minimum of two years’ experience in high-volume bar or restaurant settings, familiar with cash handling, credit card processing, and point-of-sale systems, though a high school diploma or GED is not required. The position offers a vibrant work environment with shifts covering days, evenings, weekends, and options for 8 or 10-hour shifts.
At Delaware North, you’re more than an employee—you’re part of a global legacy dedicated to shaping the future of hospitality. Whether you're seeking a full-time career or part-time work, the company’s diverse locations and commitment to employee success make it a compelling choice for hospitality professionals aiming to thrive in their careers and enjoy where they work.
Joining Delaware North as a Bartender at Boston Hub Food Hall means becoming part of an award-winning restaurant group's dynamic team. This full-time or part-time position is pivotal in delivering exceptional customer service by responsibly preparing and serving both alcoholic and non-alcoholic beverages. Bartenders at Delaware North not only mix drinks and handle transactions but also uphold the highest standards of hospitality and safety, ensuring compliance with all alcohol service policies. The role demands attentiveness, accuracy in processing sales, maintaining bar inventory, and providing a welcoming atmosphere for guests. This position offers an hourly rate starting at $10.00, with additional potential earnings through tips, reflecting the tipped nature of the job.
Delaware North invests heavily in its team members' well-being, offering comprehensive benefits tailored to support both personal and professional development. Employees enjoy weekly pay, training and development programs, flexible scheduling, and exclusive employee discounts. Eligible team members can access health, dental, and vision insurance, 401(k) plans with company matching, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. This commitment to employee care underscores Delaware North's reputation as a top employer where career growth is nurtured.
Working as a Bartender at Delaware North means embracing constant interaction with guests and colleagues in a fast-paced environment that requires standing, walking, bending, and lifting up to 50 pounds occasionally. Bartenders play a critical role in shaping the guest experience, fulfilling orders promptly, ensuring responsible alcohol service by verifying ages, and maintaining accurate sales and inventory reports. This role is ideal for individuals with a minimum of two years’ experience in high-volume bar or restaurant settings, familiar with cash handling, credit card processing, and point-of-sale systems, though a high school diploma or GED is not required. The position offers a vibrant work environment with shifts covering days, evenings, weekends, and options for 8 or 10-hour shifts.
At Delaware North, you’re more than an employee—you’re part of a global legacy dedicated to shaping the future of hospitality. Whether you're seeking a full-time career or part-time work, the company’s diverse locations and commitment to employee success make it a compelling choice for hospitality professionals aiming to thrive in their careers and enjoy where they work.
Job Requirements
- Must be at least 21 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Ability to stand, walk, bend, reach constantly
- Ability to lift stock up to 50 pounds occasionally
- Exposure to moderate to high environmental noise levels during busy times
Job Qualifications
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Must be at least 21 years of age
- No high school diploma or GED required
Job Duties
- Fulfill drink orders from guests and servers, collect payment, and make correct change
- Mix drinks following recipes and using company-standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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