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Bartender-Bayshore

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and Development
Employee assistance program

Job Description

This opportunity is offered by a reputable restaurant known for its exceptional service and vibrant atmosphere in Barcelona. The establishment prides itself on delivering unforgettable dining experiences, blending traditional and innovative culinary delights with outstanding customer service. As a bustling hub for locals and tourists alike, the restaurant maintains high standards for food and beverage excellence, ensuring a welcoming environment where guests feel valued and satisfied. The team here values individual talent and creativity, encouraging staff members to contribute their unique personality to the guest experience, which extends to all roles, particularly within the bar area.

The Bartender position within this restaurant is a dynamic and engaging role, demanding a friendly and outgoing personality equipped with excellent communication skills. This role involves more than just serving drinks; the Bartender is pivotal in crafting memorable moments for guests by mixing and matching ingredients to create innovative drinks that align with the menu and the specific preferences and expectations of patrons. The Bartender must possess a solid understanding of beer, wine, and cocktail recipes while being adept at assessing guests' needs to provide individualized recommendations. The position requires maintaining the bar's organization, cleanliness, and inventory to support smooth operations seamlessly. Additionally, the Bartender is responsible for ensuring compliance with legal drinking age requirements, monitoring alcohol consumption for guest safety, and adhering to all food and beverage regulations. This full-time role is ideal for individuals passionate about hospitality and creating exceptional guest experiences in a fast-paced, customer-centric setting, with opportunities to develop skills in mixology and customer engagement while contributing to a vibrant team-focused environment.

Job Requirements

  • Be able to walk and stand for the entirety of a scheduled shift
  • be able to continuously reach, bend, lift, and carry
  • be able to remain stationary for parts of a scheduled shift
  • must be of legal age to serve liquor per state law
  • basic mathematical skills to handle money and give proper change
  • basic reading skills
  • basic computer skills for POS handling

Job Qualifications

  • High school diploma or equivalent (preferred)
  • prior restaurant experience is a plus but not required
  • pass TIPs/ABC alcohol test with a score of 70% or better
  • solid knowledge of beer, wine, and cocktail recipes
  • strong communication skills
  • understanding of Barcelona's food and beverage specifications
  • comprehension of workplace safety procedures

Job Duties

  • Prepare alcohol or non-alcohol beverages
  • interact with customers, take orders and serve food and drinks
  • assess guests’ needs and preferences and make recommendations
  • restock and replenish bar inventory and supplies
  • keep the bar organized, stocked and clean
  • check guests’ identification and confirm it meets legal drinking age
  • monitor and control alcohol consumption from our guests to ensure guest safety

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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