Bartender at Dog Haus Missouri City, TX

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
meal discounts

Job Description

Dog Haus, founded in Pasadena, California in 2010, is a rapidly growing craft casual Biergarten brand known for its gourmet hot dogs, sausages, burgers, and creative sandwiches such as the legendary Bad Mutha Clucka. With more than 55 locations across the United States, including the Missouri City, TX location, Dog Haus prides itself on hand-crafting its menu items using high-quality ingredients such as 100% Black Angus beef, hormone- and antibiotic-free meats, and serving them on King's Hawaiian rolls. They have established a strong reputation for exceptional guest service, innovative menu offerings, and partnerships with local breweries to provide an outstanding selection of craft beers. Dog Haus offers a fun and inviting atmosphere suitable for lunch and dinner that encourages guests to try unique, customizable meals with a variety of toppings, complemented by signature cocktails and premium shakes or soft-serve ice cream for dessert.

The Bartender position at Dog Haus Missouri City is an exciting opportunity for energetic and reliable individuals passionate about mixology and guest service. As a Bartender, you will be an essential part of the team, ensuring guests have an unforgettable experience from arrival to departure. This role focuses heavily on engaging with guests in a friendly and welcoming manner, crafting quality drinks according to Dog Haus standards, and contributing to a vibrant and fast-paced environment. You will be responsible for preparing cocktails, beers, and other beverages accurately, while maintaining cleanliness and organization at the bar. The ability to handle multiple orders efficiently and collaborate seamlessly with the front-of-house and kitchen teams is critical to success in this role.

Dog Haus emphasizes a team-oriented culture where communication and support among coworkers help maintain smooth operations, particularly during peak hours. The Bartender is also encouraged to demonstrate product knowledge by recommending drink pairings and promotions to enhance the guest experience and support sales growth. Maintaining compliance with health, safety, and cleanliness regulations is a core part of the daily duties, which ensures a safe and welcoming environment for both staff and guests. Ideal candidates will have a minimum of one year of bartender experience, exceptional multitasking skills, and the ability to remain calm under pressure. They should have availability to work evenings, weekends, and holidays and possess a friendly, outgoing personality.

Joining Dog Haus means becoming part of #TheAbsoluteWurst team, which fosters a passion for creativity, quality, and community commitment. The company values individuals who bring enthusiasm and professionalism to their work, thrive in a collaborative setting, and take pride in contributing to a renowned and expanding brand with a strong emphasis on local culture and exceptional service.

Job Requirements

  • Minimum one year bartender experience
  • Availability to work evenings, weekends, and holidays
  • Excellent communication skills
  • Ability to multitask and remain calm under pressure
  • Friendly and outgoing personality
  • Must be reliable and punctual

Job Qualifications

  • Minimum one year bartender experience
  • Strong communication skills
  • Ability to multi-task effectively
  • Friendly and outgoing personality
  • Team player with a positive attitude
  • Knowledge of cocktails and craft beers
  • Availability to work evenings, weekends, and holidays

Job Duties

  • Engage with guests in a friendly, welcoming manner and ensure they have an unforgettable experience from arrival to departure
  • Accurately prepare cocktails, beers, and other beverages following recipes and service standards
  • Handle multiple guest orders and maintain a clean, organized bar
  • Restock supplies throughout shifts
  • Collaborate closely with front-of-house and kitchen staff to ensure smooth service during busy periods
  • Suggest drink pairings, menu items, and promotions to enhance guest experience and increase sales
  • Keep the bar area clean, organized, and stocked, ensuring compliance with health and safety regulations

Job Criteria

Experience

Mid Level (3-7 years)


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