Bartender

Round Rock, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

Employee Discounts

Job Description

Maggiano's Little Italy is a renowned restaurant chain that brings the authentic flavors of Italian cuisine to its guests through a warm and inviting dining experience. Known for its scratch kitchen and family recipes, Maggiano's focuses on delivering high-quality food with exceptional service in a vibrant, welcoming atmosphere. The restaurant emphasizes a strong team culture where employees enjoy great pay, excellent tips, and a comprehensive benefits package including health, dental, and life insurance. The establishment is committed to the professional growth of its teammates by offering free education assistance and various employee perks and discounts. They have openings for both... Show More

Job Requirements

Must have two years of experience in full service bar or equivalent
Must have accurate mathematic skills
Must have knowledge and experience in preparation of alcoholic beverages
Must have thorough knowledge of types of liquors and wine and their distinctions and use
Must know menu and specials
Must know wine list
Must know liquor list and recipes for special drinks
Must be familiar with liquor liability laws and accounting procedures
Meet personal schedule requirements punctually
Be courteous, pleasant and good natured
Communicate with and understand the average guest
Provide a persona compatible with established image of restaurant
Stand or walk for long periods of time while on duty
Work nights, weekends and holidays
Accurately work with and account for large sums of money
Open beer, liquor and wine bottles frequently
When bar back is not available must be physically able to move and transport filled glass rack
Move cases of beer, wine or liquor

Job Qualifications

Two years of experience in full service bar or equivalent
Knowledge and experience in preparation of alcoholic beverages
Thorough knowledge of types of liquors and wine and their distinctions and use
Knowledge of menu and specials
Knowledge of wine list
Knowledge of liquor list and recipes for special drinks
Understanding of liquor liability laws
Familiarity with accounting procedures
Ability to communicate with and understand the average guest
Personal qualities compatible with the established image of the restaurant

Job Duties

Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
Complete all side work when and as assigned
Prepare ingredients needed for recipes of mixed beverages
Safely use equipment and utensils as prescribed in preparation of beverages
Prepare beverages according to prescribed recipes including alcohol content
Use proper method according to standing operating procedure to ensure exact alcohol pour measures
Count and be responsible for cash drawer
Operate all functions of bar service alone and without assistance if necessary
Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
Communicate cordially, clearly and effectively with co-workers
Communicate with guests in a friendly, courteous and service oriented manner
Accurately record and account for all items served to guests and other employees
Account for and maintain security of bar stock inventory
Relate to guests pleasantly and with good humor
Perform varied duties to ensure all aspects of bar service according to standing operating procedure
Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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