Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
flexible scheduling
Referral bonuses
team member dining program
career advancement growth opportunities
competitive earning opportunities
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Job Description

On The Border Mexican Grill & Cantina is a well-established restaurant chain with over 40 years of experience in delivering a vibrant and unique dining atmosphere. Known for its authentic Mexican cuisine and lively cantina environment, On The Border has built a reputation for bringing people together to enjoy great food, drinks, and unforgettable moments. The company’s mission focuses on having fun, working smart, being the best, and making money, which creates a dynamic and engaging workplace culture. This culture encourages employees to grow, develop their skills, and maintain long-term careers at the establishment. On The Border values its team... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to work full-time or part-time
  • Eligible to work in the country
  • Able to stand for long periods
  • Willingness to work flexible hours including nights and weekends

Job Qualifications

  • At least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to work full-time or part-time
  • Strong customer service skills
  • Good communication abilities
  • Energetic and enthusiastic attitude
  • Competitive spirit

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Preparing and serving drinks efficiently
  • Maintaining cleanliness and organization of the bar area
  • Engaging with customers to enhance their bar experience
  • Collaborating with team members to ensure smooth operation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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