Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
diamond

Benefits

flexible scheduling
Free Telemedicine
Dental and Vision
Free Movie Tickets
food and beverage discounts at all locations
Discounts through Life Mart and Tickets At Work
Career growth potential - advancement opportunities
Team Member Recognition Programs - earn rewards
Movie Screenings

Job Description

This establishment is a dynamic hospitality business dedicated to providing exceptional dining and beverage experiences to guests. Known for its vibrant atmosphere and commitment to quality service, the company specializes in offering a wide range of food and beverage options designed to cater to diverse tastes. As a prominent player in the food service industry, the company values its team members and strives to create an engaging and supportive work environment where employees can thrive and grow their careers. The venue accommodates a fast-paced environment that combines hospitality with innovative service to deliver memorable experiences for every guest.
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Job Requirements

  • Previous bartender experience is preferred or a minimum of 1-year experience in food service/hospitality
  • Liquor, beer, wine and beverage knowledge is a must
  • Previous point of sale system experience is recommended
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to communicate clearly and professionally with co-workers and management
  • Ability to work a variable schedule, including weekends, and shifts from morning through late night
  • Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs

Job Qualifications

  • Previous bartender experience is preferred or a minimum of 1-year experience in food service/hospitality
  • Liquor, beer, wine and beverage knowledge is a must
  • Previous point of sale system experience is recommended
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to communicate clearly and professionally with co-workers and management
  • Ability to work a variable schedule, including weekends, and shifts from morning through late night
  • Ability to stand, bend/kneel, lift and carry up to 50 lbs frequently

Job Duties

  • Mix, garnish and serve drinks according to company recipes
  • Deliver a consistently high level of guest service
  • Exhibit the ability to engage with multiple guests, prioritizing interactions and providing outstanding service
  • Demonstrate mastery of the food and beverage menu
  • respond to questions about menu items and drink options
  • Display comfortable, genuine sales approach
  • provide insight to popular menu items and make suggestions for additional plates and drink pairings
  • Adhere to all company guidelines and standards for serving alcoholic beverages
  • Maintain an accurate cash drawer throughout the night and be able to account for any and all discrepancies in the final drawer tally

Job Location

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