Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Job Description
Louie is a vibrant and dynamic hospitality establishment that specializes in providing an exceptional dining and bar experience to its guests. Known for its lively atmosphere, attention to detail, and commitment to delivering high-quality service, Louie prides itself on creating memorable moments for every visitor. As a well-regarded venue in the hospitality industry, Louie offers a fun and fast-paced environment where teamwork, passion, and dedication are highly valued. Emphasizing a culture of excitement and excellence, the company continuously seeks professionals who are enthusiastic about hospitality and eager to contribute to the team’s success.
The role at Louie... Show More
The role at Louie... Show More
Job Requirements
- Able to stand for 10 hours and lift 40 lbs
- Must be alert to team member and guest needs
- Full uniform compliance
- Punctuality for all shifts
- Adherence to liquor service laws
- English language proficiency
- Experience in hospitality environment
Job Qualifications
- Bartender experience required
- Knowledge of basic restaurant hospitality
- Command of the English language
- Strong passion for the hospitality industry
- Dynamic personality
- Service minded attitude
Job Duties
- Punch in, sign in, report to management on time and in full uniform for each shift
- Perform bar set up, running side work and closing duties
- Sell guests by communicating with extensive product knowledge
- Prepare stunning, handcrafted beverages with consistency of recipe and attractively garnish
- Works with team work always in mind
- Completes bar clean up
- Compute guest checks, operate POS system
- Maintains restaurant safety and sanitation
- Is aware of and abides by all liquor service laws
- Perform other related duties as assigned by the manager
Job Location
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