Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $10.00 - $18.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine, warm hospitality, and inviting atmosphere. With locations across the United States and beyond, Olive Garden prides itself on delivering an exceptional dining experience where guests feel like part of a family. The company is committed to high standards of safety, sanitation, and team member wellness, creating a workplace environment that is both welcoming and responsible. Olive Garden values its team members and offers various opportunities for career growth, additional training, and benefits that support their well-being and financial security.

Olive Garden is currently looking for dedicated and enthusiastic bartenders to join their team. The bartender role plays a crucial part in delivering an outstanding Italian dining experience by crafting handcrafted beverages, ranging from classic cocktails to non-alcoholic drinks, with precision and genuine hospitality. Bartenders at Olive Garden are responsible for ensuring safety and sanitization in all guest and team member touch points, maintaining a safe and enjoyable atmosphere. This position offers a starting rate of $3.63 per hour plus tips, with flexible schedules to accommodate life commitments such as school, childcare, and family care. The job not only requires a skill set in beverage preparation but also a strong commitment to guest service and teamwork, reflecting Olive Garden's family-first culture.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings and weekends
  • Prior experience in bartending or similar role preferred
  • Must be of legal drinking age
  • Ability to maintain cleanliness and sanitation standards
  • Strong customer service skills
  • Must comply with all health and safety regulations

Job Qualifications

  • Prior bartending experience preferred
  • Knowledge of beverage recipes and mixology
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Customer service orientation
  • Attention to detail
  • High school diploma or equivalent

Job Duties

  • Prepare alcoholic and non-alcoholic beverages consistently according to recipes
  • Provide exceptional guest service with genuine hospitality
  • Maintain cleanliness and sanitation of bar and guest areas
  • Ensure health and safety standards are upheld at all times
  • Engage with guests to create a welcoming and friendly environment
  • Collaborate with team members to support restaurant operations
  • Follow all regulatory guidelines regarding alcohol service

Job Criteria

Experience

No experience required


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