Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-recognized Italian restaurant brand known for its warm hospitality, inviting atmosphere, and delicious handcrafted Italian cuisine. As part of the Darden Restaurants family, Olive Garden has established itself as a leader in the casual dining sector by consistently delivering exceptional guest experiences through high standards of service, quality food, and a focus on community and family values. With locations across the United States, Olive Garden offers opportunities for career growth and advancement within a supportive and engaging workplace.

This Bartender position at Olive Garden plays a vital role in ensuring guests receive an authentic Italian dining experience through exceptional beverage service. The bartender is responsible not only for crafting a variety of alcoholic and non-alcoholic drinks but also for fostering a hospitable and safe environment for both guests and team members. This role is perfect for candidates who are passionate about mixology, customer service, and working in a fast-paced, team-oriented restaurant environment.

The employment type for this position is hourly with variable pay depending on location, plus tips, providing team members with a rewarding financial opportunity. Olive Garden values its employees by offering flexible schedules to accommodate school, childcare, and family commitments. The restaurant also prioritizes health and safety, adhering to rigorous sanitation and wellness practices to protect both team members and guests.

As a bartender at Olive Garden, your primary focus will involve mastering various beverage recipes, ensuring consistency and quality in every drink served. Moreover, you will contribute to maintaining a clean and safe restaurant by routinely sanitizing guest and team member areas. Your role extends beyond the bar as you help create a welcoming environment that makes guests feel like part of the Olive Garden family.

Olive Garden supports its team members with comprehensive benefits including free employee meals, weekly pay, anniversary and paid sick leave, family and medical leave, medical and dental insurance, and ongoing training designed to help you build critical skills for your current role and future career advancement. The company offers a 401(k) savings plan with a company match after one year of service and various discounts on cellphones, travel, and electronics. More than 50% of Olive Garden's managers were promoted from hourly positions, reflecting a strong commitment to internal career growth and development.

Joining Olive Garden means becoming part of a large family that values high standards, safety, and genuine hospitality. This opportunity is ideal for individuals who thrive in dynamic environments, enjoy engaging with guests, and are looking to start or advance their careers in the restaurant industry with a trusted and respected brand. Olive Garden welcomes you to be the newest member of their family and contribute to a safe, friendly, and memorable dining experience for all guests.

Job Requirements

  • Must be at least 18 years old
  • Prior bartending or customer service experience preferred
  • Ability to stand for long periods
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Ability to handle cash transactions
  • Basic knowledge of mixology and beverage preparation
  • Committed to following safety and sanitation guidelines

Job Qualifications

  • Prior bartending or beverage service experience preferred
  • Strong customer service skills
  • Ability to memorize and execute drink recipes accurately
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling cash and making change
  • Knowledge of safety and sanitation practices
  • High school diploma or equivalent

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes and guest preferences
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of the bar and guest areas
  • Monitor and adhere to safety and sanitation standards
  • Manage inventory and restock supplies as needed
  • Work collaboratively with other team members to ensure smooth restaurant operations
  • Handle cash and credit transactions accurately

Job Criteria

Experience

No experience required


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