Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $10.98
Work Schedule
Standard Hours
Benefits
Health Insurance
Retirement Plan
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
ongoing training and development
Job Description
Pyramid Global Hospitality is a leading hospitality company renowned for its commitment to employee well-being and creating exceptional guest experiences. With over 230 properties worldwide, Pyramid Global Hospitality embraces a People First culture that promotes diversity, growth, and development among its workforce. The company offers a wide range of attractive benefits including comprehensive health insurance, retirement plans, paid time off, on-site wellness initiatives, local discounts, and special employee rates on hotel stays. Dedicated to continuous learning, Pyramid invests in ongoing training and development opportunities to ensure its employees can progress in their careers and excel in their roles.
Among its distinguished properties is the THesis Hotel Miami, located in the vibrant city of Miami, Florida. This hotel features 245 stylish guest rooms and over 15,000 square feet of flexible meeting space, positioning itself as a prime destination for both leisure and business travelers. THesis Hotel Miami prides itself on delivering outstanding service and memorable experiences to guests, supported by a diverse team across multiple departments including guest services, food and beverage, housekeeping, spa and wellness, and sales and marketing. Employees at the hotel enjoy a supportive and dynamic work environment enriched by Miami’s lively energy and cultural diversity. Comprehensive training programs are in place to equip team members with the necessary skills and knowledge to thrive.
This position is specifically for a Bartender role at THesis Hotel Miami. The role is pivotal in creating memorable guest interactions by providing personable and engaging service from greeting guests to their departure. The Bartender is responsible for preparing beverages with precision and creativity, understanding the guest’s needs, and guiding them through the beverage menu. The ideal candidate will be quick-thinking, maintain a welcoming and engaging attitude, and be adept at working collaboratively with restaurant and kitchen staff to ensure a seamless guest experience. This opportunity is perfect for an individual passionate about hospitality and eager to grow professionally within a prestigious hotel setting.
The compensation for this role is set at $10.98 per hour, reflecting the company’s commitment to fair and competitive pay based on individual skills and experience. Pyramid Global Hospitality is an equal opportunity employer that celebrates diversity and fosters an inclusive workplace where all employees can succeed. Aspiring candidates with a passion for mixology, excellent communication skills, and the ability to thrive under pressure in a fast-paced environment are encouraged to apply and become part of a dedicated and professional team committed to excellence in hospitality.
Among its distinguished properties is the THesis Hotel Miami, located in the vibrant city of Miami, Florida. This hotel features 245 stylish guest rooms and over 15,000 square feet of flexible meeting space, positioning itself as a prime destination for both leisure and business travelers. THesis Hotel Miami prides itself on delivering outstanding service and memorable experiences to guests, supported by a diverse team across multiple departments including guest services, food and beverage, housekeeping, spa and wellness, and sales and marketing. Employees at the hotel enjoy a supportive and dynamic work environment enriched by Miami’s lively energy and cultural diversity. Comprehensive training programs are in place to equip team members with the necessary skills and knowledge to thrive.
This position is specifically for a Bartender role at THesis Hotel Miami. The role is pivotal in creating memorable guest interactions by providing personable and engaging service from greeting guests to their departure. The Bartender is responsible for preparing beverages with precision and creativity, understanding the guest’s needs, and guiding them through the beverage menu. The ideal candidate will be quick-thinking, maintain a welcoming and engaging attitude, and be adept at working collaboratively with restaurant and kitchen staff to ensure a seamless guest experience. This opportunity is perfect for an individual passionate about hospitality and eager to grow professionally within a prestigious hotel setting.
The compensation for this role is set at $10.98 per hour, reflecting the company’s commitment to fair and competitive pay based on individual skills and experience. Pyramid Global Hospitality is an equal opportunity employer that celebrates diversity and fosters an inclusive workplace where all employees can succeed. Aspiring candidates with a passion for mixology, excellent communication skills, and the ability to thrive under pressure in a fast-paced environment are encouraged to apply and become part of a dedicated and professional team committed to excellence in hospitality.
Job Requirements
- High school diploma or equivalent
- 2-4 years of bartender experience
- Current bartenders’ certification or appropriate license
- Knowledge of wine, beer, cocktails, and spirits
- Ability to work under pressure in a fast-paced environment
- Excellent communication skills
- Passion for delivering exceptional guest experiences
Job Qualifications
- Someone with an engaging and welcoming personality
- Current bartenders’ certification or appropriate license
- Knowledgeable in the latest trends around mixology
- Someone who is descriptive and can sale
- Someone with 2-4 years of bartender experience
- Someone with knowledge of wine, beer, cocktails, and spirits
- Someone who can work under pressure in a fast-paced environment
- Someone with a passion for creating an exceptional experience for all guests
- Someone with excellent communication skills
Job Duties
- Greet guests as they arrive or move about the bar area
- Maintains proper and adequate set-up of the bar daily
- Guide guests on their beverage journey through descriptive selling of the menu
- Be accurate in your order taking, confirming all special requests
- Be the master of the bar, understanding the details to enhance the conversation
- Work collaboratively with other restaurant servers and kitchen/bar staff
- Assist guests who have concerns to guide them to a resolution that leaves them happy
- Finalize the experience through timely and accurate bill presentation
- Requisitioning and stocking of all beer, wine, spirits
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- Mixes, garnishes, and presents drinks following standard ingredient recipes and practicing portion control
- Inputs orders into a register at the point of sale and creates a check for each guest
- Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures bank
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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