Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.14
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Work Schedule

Flexible
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness insurance
Hospital Indemnity insurance
401k Retirement Plan
Paid Time Off
Employee Stock Purchase Program
Referral Bonus
flexible schedule
Employee Discounts

Job Description

Red Robin Gourmet Burgers and Brews is a popular full-service restaurant known for its laid-back atmosphere, uniquely quirky vibe, and commitment to delivering exceptional dining experiences. With a focus on fresh, fun, and memorable meals, Red Robin has built a strong reputation for serving burgers that go beyond expectations and offering a warm environment where guests feel connected and valued. Operating as a high-volume restaurant concept, Red Robin is proud to emphasize a culture of growth and opportunity for its team members. The company fosters a sense of belonging by embracing diversity and inclusion, making it a place where both similarities and differences are appreciated. Red Robin's mission is simple but powerful: make it fresh, make it fun, make it memorable, and above all, make 'em smile. This mission drives the entire team to provide outstanding service and experiences to every guest that walks through the door.

The role of Bartender at Red Robin is a dynamic and rewarding position within the Front of House team. Bartenders are responsible for delivering exceptional guest service by being efficient, confident, personable, and knowledgeable in all things related to beverages. This position offers more than just a paycheck; it includes excellent earnings opportunities through tips and a competitive base pay starting at $12.14 per hour. Bartenders play a crucial role in setting the tone for a fun and welcoming atmosphere where guests can enjoy expertly crafted drinks and unmatched hospitality. To succeed in this role, candidates must possess great customer service and communication skills, ensuring every guest interaction is positive and engaging. Prior experience in bartending, serving, or bar backing is preferred, and candidates must be at least 21 years old to apply. This position encourages growth within the company, providing opportunities for advancement to managerial roles, a path many Red Robin managers have taken. The work environment offers flexible schedules to accommodate team members' lives and commitments, maintaining a healthy work-life balance.

Additionally, Red Robin bartenders enjoy a variety of benefits including a 50 percent discount on Red Robin food for themselves and 25 percent for their family, referral bonuses for bringing new talent to the team, and various compensation packages. Red Robin also supports employee well-being through health, vision, dental, accident, critical illness, and hospital indemnity coverage for eligible employees. Retirement benefits include a 401k plan with a company match of up to 4 percent of pay for qualified team members. Paid time off is earned based on hours worked, supporting work-life balance and personal time needs after meeting service requirements. Red Robin values innovation and inclusivity, incorporating advanced AI technology in the recruitment process to ensure the best fit candidates are identified while offering accommodations as needed. Joining Red Robin as a Bartender means becoming part of a vibrant team that values unbridled hospitality and is dedicated to fostering both personal and professional growth.

Job Requirements

  • Must be at least 21 years old
  • Prior bartending, server, or bar back experience preferred
  • Ability to provide excellent customer service
  • Strong communication skills
  • Ability to work flexible schedules
  • Must comply with all local and state alcohol laws
  • Ability to handle cash transactions accurately

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in bartending, serving, or bar back roles preferred
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced, high-volume environment
  • Knowledge of beverage preparation and bar equipment
  • Ability to stand for extended periods
  • Must be at least 21 years old

Job Duties

  • Deliver exceptional guest service by being efficient and personable
  • Expertly prepare and serve a wide variety of beverages
  • Maintain a clean and organized bar area
  • Communicate effectively with guests and team members
  • Handle cash and process payments accurately
  • Ensure compliance with alcohol service laws and company policies
  • Contribute to a fun and welcoming environment

Job Criteria

Experience

Mid Level (3-7 years)


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