Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Flexible
Job Description
Ruth's Chris Steak House, established in 1965, is a premier dining establishment known for its commitment to delivering exceptional hospitality and high-quality steaks. Over decades, Ruth's Chris has built a reputation grounded in providing memorable guest experiences through its dedication to excellence and a team-centered culture. As a leading steakhouse, Ruth's Chris prides itself on its legendary service and warm atmosphere that helps guests feel valued and appreciated every time they dine. The company considers its employees as family and strives to foster a workplace environment where every team member can flourish professionally and personally. By maintaining strong ethical values and a passion for hospitality, Ruth's Chris continues to set the standard in the fine dining industry nationwide.
The Bartender position at Ruth's Chris Steak House offers an exciting opportunity to be a central part of the guest experience by crafting beverages with precision and care. This role is essential for creating memorable moments for guests by delivering friendly, prompt, and attentive bar service. Bartenders at Ruth's Chris not only mix drinks that complement the steakhouse’s outstanding menu but also contribute to an inviting atmosphere that encourages repeat visits. This professional role requires individuals to prepare and maintain bar inventory, comply with all local and state liquor laws, and collaborate closely with other front-of-house staff to ensure smooth operations.
Candidates for this role should be able to stay calm under pressure, exhibit strong problem-solving skills, and possess a genuine passion for hospitality. Bartenders are expected to maintain a guest-focused mindset and be true team players who can support colleagues in various capacities as needed. The company provides competitive benefits, including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with company match, dining discounts, paid sick leave, paid family and medical leave, and career development opportunities. With a variable pay structure based on location plus tips, this position offers both financial rewards and the satisfaction of delivering world-class hospitality in a respected and growing company.
The Bartender position at Ruth's Chris Steak House offers an exciting opportunity to be a central part of the guest experience by crafting beverages with precision and care. This role is essential for creating memorable moments for guests by delivering friendly, prompt, and attentive bar service. Bartenders at Ruth's Chris not only mix drinks that complement the steakhouse’s outstanding menu but also contribute to an inviting atmosphere that encourages repeat visits. This professional role requires individuals to prepare and maintain bar inventory, comply with all local and state liquor laws, and collaborate closely with other front-of-house staff to ensure smooth operations.
Candidates for this role should be able to stay calm under pressure, exhibit strong problem-solving skills, and possess a genuine passion for hospitality. Bartenders are expected to maintain a guest-focused mindset and be true team players who can support colleagues in various capacities as needed. The company provides competitive benefits, including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with company match, dining discounts, paid sick leave, paid family and medical leave, and career development opportunities. With a variable pay structure based on location plus tips, this position offers both financial rewards and the satisfaction of delivering world-class hospitality in a respected and growing company.
Job Requirements
- High school diploma or equivalent
- Previous experience as a bartender or in hospitality
- Ability to work varied shifts including evenings and weekends
- Strong customer service skills
- Ability to stand for long periods
- Knowledge of state and local liquor laws
- Ability to work under pressure and maintain composure
Job Qualifications
- Experience as a bartender or in a similar hospitality role
- Strong knowledge of alcoholic and non-alcoholic beverages
- Excellent interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of state and local liquor laws
- Team player with a positive attitude
Job Duties
- Craft each alcoholic or non-alcoholic beverage with excellence for our guests
- Prepare the bar for service by restocking and replenishing bar inventory and supplies
- Adhere to and comply with all state and local liquor laws
- Stay guest focused and nurture an excellent guest experience
- Be a true team player and support other front-of-house positions as needed
- Stay calm under pressure and demonstrate problem-solving skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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