Bartender

HHM Hotels is a well-established hospitality company renowned for its commitment to exceptional guest experiences and operational excellence across its diverse portfolio of hotel properties. As a full-service hotel operator, HHM Hotels prides itself on fostering a culture grounded in values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These principles support a workplace environment that encourages growth, inclusivity, and a high standard of service. With an emphasis on employee development and guest satisfaction, HHM Hotels offers competitive wages and a comprehensive benefits package designed to attract and retain talented professionals in the hospitality industry.

The opportunity at hand is for a full-time Bartender within HHM Hotels, a role that is pivotal in delivering memorable guest experiences through high-quality beverage service. The Bartender position is not only a frontline service role but also a vital element in maintaining the ambiance and operational efficiency of bar and lounge areas. Responsibilities will include preparing and serving beverages and food promptly while ensuring guest satisfaction and adherence to safety and sanitation standards. This role offers a clear growth trajectory within the company, with potential advancements to Beverage Manager, Restaurant Supervisor, Restaurant Manager, and ultimately Food & Beverage Manager positions for motivated individuals.

In this role, bartenders are expected to maintain clean and organized workstations, prepare garnishes by slicing and pitting fruits, verify customer identification to comply with legal age requirements, and carry out the full spectrum of service from order taking to payment processing. Attention to detail and compliance with hospitality best practices are crucial, especially in managing difficult situations such as handling intoxicated guests responsibly. Additionally, bartenders are involved in inventory management and sustainable operational practices aligned with HHM’s EarthView program. Employees in this role must commit to safety protocols including the use of protective gear and compliance with OSHA and MSDS regulations.

Candidates will benefit from HHM Hotels’ supportive work culture that emphasizes guest satisfaction and continuous professional development. With a foundation built on team collaboration and individual accountability, bartenders have the opportunity to influence guest experiences positively and contribute to the overall success of the food and beverage department. This position demands both excellent interpersonal skills and practical bartending expertise, presenting an excellent career opportunity within a reputable hospitality organization dedicated to excellence in service and employee well-being.