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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $8.75 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant brand recognized for its warm Italian hospitality, inviting atmosphere, and handcrafted Italian cuisine. Established with a commitment to delivering an exceptional dining experience, Olive Garden emphasizes quality food, excellent customer service, and a family-friendly environment. As part of a larger hospitality group, Olive Garden has grown into one of the most beloved Italian dining establishments, known for its fresh ingredients, signature dishes, and handcrafted beverages. The company prioritizes the health and safety of its staff and guests, ensuring rigorous sanitation and wellness practices are maintained across all locations. Olive Garden also offers... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or customer service experience preferred
- Ability to work flexible schedules including evenings, weekends, and holidays
- Strong communication skills
- Ability to stand for extended periods
- Knowledge of health and safety regulations
- Must be of legal drinking age to serve alcohol
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in a customer service role preferred
- Knowledge of mixology and beverage preparation techniques
- Strong interpersonal and communication skills
- Ability to multitask in a fast-paced environment
- Commitment to maintaining cleanliness and safety standards
- Basic math skills for handling cash and processing payments
Job Duties
- Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations
- Demonstrate genuine hospitality and deliver exceptional guest service
- Regularly sanitize and disinfect guest and team member touch points to maintain safety and cleanliness
- Engage with guests to enhance their dining experience and offer friendly interactions
- Assist with inventory management and restocking bar supplies
- Operate bar equipment safely and efficiently
- Comply with all health and safety regulations and company policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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