Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain specializing in authentic Italian cuisine. Renowned for its warm, family-friendly atmosphere and commitment to high-quality food and service, Olive Garden provides a welcoming environment for both guests and team members. The company continuously strives to set high standards in safety, sanitation, and hospitality to ensure an exceptional dining experience. With a dedication to employee development and a comprehensive benefits program, Olive Garden fosters a culture where associates feel valued, supported, and part of a close-knit family.

This position is for a bartender, a key role in creating an authentic Italian dining experience by crafting handcrafted alcoholic and non-alcoholic beverages while delivering genuine hospitality. Bartenders at Olive Garden are responsible not only for their mixology skills but also for ensuring the safety, cleanliness, and overall satisfaction of guests and team members. This role is ideal for individuals who are passionate about providing outstanding customer service, maintaining high sanitation standards, and contributing to a safe and friendly atmosphere. With flexible schedules, opportunities for career advancement, and a supportive team environment, Olive Garden offers a rewarding position that values both the professional growth and personal well-being of its employees. This position offers weekly pay, tips, and pay that varies by location, underscoring the company’s commitment to fair and competitive compensation.

Job Requirements

  • High school diploma or equivalent
  • Prior bartending or similar hospitality experience preferred
  • Strong interpersonal and communication skills
  • Ability to stand for extended periods
  • Willingness to work flexible hours including nights and weekends
  • Knowledge of safety and sanitation protocols
  • Ability to multitask effectively
  • Positive attitude and team player

Job Qualifications

  • Previous bartending experience preferred
  • Strong knowledge of beverage recipes and mixology
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Commitment to maintaining high safety and sanitation standards
  • Ability to work flexible schedules
  • Team-oriented mindset

Job Duties

  • Prepare handcrafted alcoholic and non-alcoholic beverages to meet and exceed guest expectations
  • Demonstrate genuine hospitality and deliver exceptional guest service
  • Ensure sanitation and disinfection of various guest and team member touchpoints
  • Maintain a safe and friendly environment for guests and team members
  • Adhere to Olive Garden’s safety and sanitation standards
  • Collaborate with team members to provide a seamless dining experience
  • Manage bar inventory and operations efficiently

Job Criteria

Experience

No experience required


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