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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, delicious handcrafted Italian dishes, and authentic dining experience. Rooted in the spirit of togetherness and family, Olive Garden prioritizes the wellness and safety of both its team members and guests, ensuring a safe and welcoming environment. The restaurant emphasizes high standards in safety and sanitation practices, demonstrating its commitment to maintaining clean restaurants and promoting team member wellness. Olive Garden has built a community-oriented atmosphere where team members are treated like family and can enjoy flexible schedules, comprehensive benefits, and opportunities for career growth within the... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or beverage service preferred
- Ability to prepare and serve drinks accurately
- Strong interpersonal and communication skills
- Availability to work flexible schedules including evenings, weekends, and holidays
- Ability to maintain high standards of cleanliness and sanitation
- Must be at least 21 years old to serve alcoholic beverages
Job Qualifications
- High school diploma or equivalent
- Previous bartending or relevant beverage service experience preferred
- Strong knowledge of drink recipes and alcohol laws
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Basic math skills for handling transactions
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes
- Ensure regular sanitation and disinfection of guest and team member touch points
- Deliver genuine hospitality and exceptional guest service
- Maintain cleanliness and organization of the bar area
- Comply with all health and safety regulations and standards
- Engage with guests to provide a welcoming and friendly atmosphere
- Collaborate with team members to ensure smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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