
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $9.25 - $17.25
Work Schedule
Flexible
Benefits
Equal employment opportunity
Fair chance employment consideration
dynamic work environment
Training and development opportunities
Employee Discounts
flexible scheduling
Job Description
Dine Brands Global, Inc., headquartered in Pasadena, California, is a leading restaurant company with a significant presence worldwide, operating some of the most recognized casual dining brands including Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. With a portfolio of over 3,500 restaurants spread across 20 international markets as of late 2025, Dine Brands is one of the largest full-service restaurant companies globally. The company has also expanded its footprint into the fast casual dining segment, reflecting its commitment to evolving with market trends and customer preferences. Known for its dedication to quality, innovation, and exceptional guest experiences, Dine Brands supports a network of subsidiaries and franchisees who share the company's passion for outstanding hospitality and food service.
This particular role is a bartender position based at a restaurant located in Kennesaw, Georgia. Bartenders at Dine Brands play a crucial role in delivering an unforgettable dining experience to guests by providing expert drink preparation and outstanding customer service. The position is front-of-house, focusing primarily on engaging with bar customers and creating a welcoming atmosphere. A successful bartender at Dine Brands brings not only skill in mixing and serving drinks but also a warm, team-oriented approach that enhances the overall guest experience. While experience is preferred, individuals with a passion for the hospitality industry and a drive to succeed are encouraged to apply. The role emphasizes a combination of technical ability in bartending and interpersonal skills to interact effectively with guests and team members. This opportunity offers candidates the chance to be part of a respected global brand, benefit from a dynamic work environment, and contribute to a company that prizes diversity, equal employment opportunity, and fair treatment of all employees.
This particular role is a bartender position based at a restaurant located in Kennesaw, Georgia. Bartenders at Dine Brands play a crucial role in delivering an unforgettable dining experience to guests by providing expert drink preparation and outstanding customer service. The position is front-of-house, focusing primarily on engaging with bar customers and creating a welcoming atmosphere. A successful bartender at Dine Brands brings not only skill in mixing and serving drinks but also a warm, team-oriented approach that enhances the overall guest experience. While experience is preferred, individuals with a passion for the hospitality industry and a drive to succeed are encouraged to apply. The role emphasizes a combination of technical ability in bartending and interpersonal skills to interact effectively with guests and team members. This opportunity offers candidates the chance to be part of a respected global brand, benefit from a dynamic work environment, and contribute to a company that prizes diversity, equal employment opportunity, and fair treatment of all employees.
Job Requirements
- Must be at least 21 years old
- Eligible to work in the United States
- Ability to stand and move for extended periods
- Willingness to work flexible hours including evenings and weekends
- Compliance with local and federal alcohol service laws
Job Qualifications
- One year of restaurant bartender experience preferred but not required
- Team-oriented with a passion to succeed
- Ability to provide exceptional customer service
- Basic knowledge of drink recipes and bartending techniques
- Excellent communication and interpersonal skills
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests
- Provide excellent customer service to bar patrons
- Maintain cleanliness and organization of the bar area
- Verify the identification of customers to ensure legal drinking age
- Collaborate with team members to ensure smooth restaurant operations
- Handle transactions and operate the cash register
- Assist with inventory management and restocking supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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