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Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality, inviting atmosphere, and delicious handcrafted meals, Olive Garden has become a beloved destination for customers seeking an authentic Italian dining experience. The company prides itself on its commitment to quality, exceptional guest service, and creating a welcoming environment that feels like family to both its guests and employees. Olive Garden operates numerous locations nationwide, each offering a unique dining atmosphere while maintaining the company's core values and high standards. As an employer, Olive Garden focuses on supporting its team members with... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to legally serve alcohol
  • strong communication skills
  • reliable and punctual
  • ability to stand for long periods
  • willingness to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • high school diploma or equivalent
  • previous bartending experience preferred
  • strong knowledge of beverage mixing techniques and recipes
  • excellent customer service and communication skills
  • ability to work in a fast-paced environment
  • basic math skills for handling transactions
  • flexibility to work various shifts including nights and weekends

Job Duties

  • prepare a variety of alcoholic and non-alcoholic beverages according to established recipes
  • deliver genuine hospitality and exceptional guest service
  • maintain cleanliness and sanitation of the bar area and guest touchpoints
  • ensure compliance with safety and sanitation guidelines
  • manage inventory and restock supplies as needed
  • engage with guests to enhance their dining experience
  • collaborate with team members to maintain smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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