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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved restaurant chain known for its authentic Italian dining experience and warm, family-friendly atmosphere. As part of a globally recognized hospitality group, Olive Garden takes pride in delivering high-quality food and exceptional service to guests across numerous locations. The company emphasizes a culture of inclusion, teamwork, and continuous growth, making it a sought-after employer in the restaurant industry. They prioritize the health and safety of their team members and guests by adhering to stringent safety and sanitation standards, ensuring a welcoming and secure environment for all. Olive Garden is committed to the professional development... Show More
Job Requirements
- minimum age as required by law
- legal authorization to work
- ability to stand for extended periods
- excellent interpersonal skills
- willingness to learn and follow company policies
- flexible availability including nights, weekends and holidays
Job Qualifications
- high school diploma or equivalent preferred
- prior bartending or beverage service experience is a plus
- strong customer service and communication skills
- ability to multitask in a fast-paced environment
- knowledge of beverage recipes and mixing techniques
- understanding of health and safety regulations
- team player with a positive attitude
Job Duties
- craft handcrafted beverages according to recipe standards
- deliver genuine hospitality and exceptional guest service
- master alcoholic and non-alcoholic beverage recipes
- maintain cleanliness and sanitation of bar and guest areas
- ensure compliance with health and safety standards
- interact positively with guests and team members
- support team efforts to maintain a welcoming restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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