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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
career growth
Continuous hospitality training
Every night off
quality of life

Job Description

Hash Kitchen is a dynamic and innovative restaurant specializing in reimagined breakfast classics and a vibrant brunch experience. Known for its creative daytime dishes and an interactive build-your-own Bloody Mary bar, Hash Kitchen stands out as a buzzy brunchery where guests can customize their cocktails using house-made mixes, infused spirits, and an extensive selection of craft toppings. The establishment combines chef-driven cuisine with an elevated cocktail program, creating a unique and engaging dining atmosphere. To complement its culinary offerings, Hash Kitchen features social-media-worthy wall art and regularly hosts guest DJs and live turntable performances on weekends, enhancing the overall guest... Show More

Job Requirements

  • Must be 21 years of age
  • DABC certified
  • Ability to multitask in a fast-paced environment
  • Willing to go the extra mile to create the ultimate guest experience
  • Knowledgeable about the menu and beverages at Hash Kitchen

Job Qualifications

  • Must be 21 years of age
  • DABC certified
  • Ability to multitask in a fast-paced environment
  • Knowledgeable about the menu and beverages at Hash Kitchen
  • Willing to go the extra mile to create the ultimate guest experience

Job Duties

  • Open and close the bar following Hash Kitchen standard operating procedure
  • Prepare alcoholic and non-alcoholic drinks consistent with Hash Kitchen drink recipes
  • Arrange and maintain liquor program functionally to execute drink preparation
  • Organize, clean, stock, and prep bloody Mary cart
  • Clean and sanitize the bar areas, equipment, and surrounding work areas
  • Oversee bar maintenance and report any equipment issues to the restaurant management
  • Assist in the restocking and replenishment of bar inventory and supplies
  • Perform other duties as assigned by store management

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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