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Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discount programs
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian cuisine and exceptional hospitality. Recognized for its warm and welcoming atmosphere, Olive Garden prides itself on creating a family-oriented dining experience that keeps guests coming back. With a rich tradition of quality food, handcrafted beverages, and attentive service, Olive Garden offers not only a delicious meal but also a memorable visit for every customer. The company emphasizes high standards in health, safety, and sanitation to ensure both team members and guests enjoy a safe, clean, and pleasant environment. Joining Olive Garden means becoming part of a dedicated... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to legally serve alcohol
  • Previous experience in a hospitality or bartending role preferred
  • Excellent customer service skills
  • Ability to stand for long periods
  • Basic math proficiency
  • Willingness to adhere to company safety and sanitation protocols

Job Qualifications

  • Prior bartending or customer service experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage recipes
  • Strong interpersonal and communication skills
  • Ability to multitask and work efficiently under pressure
  • Basic math skills for handling payments and inventory
  • Commitment to maintaining high safety and sanitation standards
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of the bar and surrounding areas
  • Monitor guest interactions and respond promptly to requests and inquiries
  • Ensure compliance with safety and sanitation guidelines
  • Manage inventory and stock levels at the bar
  • Collaborate with team members to create a welcoming dining experience

Job Criteria

Experience

No experience required


Job Location

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