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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a beloved Italian dining restaurant chain known for its warm hospitality, authentic recipes, and commitment to creating a welcoming atmosphere for guests and team members alike. With a strong family-oriented culture, Olive Garden places the health and safety of its employees and guests as a top priority, ensuring a clean, safe, and friendly environment for everyone. The company operates a strict standard of excellence, backed by ongoing training and a supportive team environment that fosters growth, career advancement, and professional development. This dedication to quality extends to every aspect of the dining experience, including handcrafted beverages, which... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in bartending or customer service preferred
- Ability to stand for extended periods
- Must be at least 18 years old
- Ability to work flexible hours including nights, weekends, and holidays
- Strong attention to detail
- Ability to follow safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent
- Prior bartending or hospitality experience preferred
- Knowledge of alcoholic and non-alcoholic beverage preparation
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to maintaining health and safety standards
- Friendly and approachable demeanor
Job Duties
- Prepare handcrafted alcoholic and non-alcoholic beverages to meet guest expectations
- Demonstrate genuine hospitality and deliver exceptional guest service
- Maintain cleanliness and sanitation of the bar area by regularly disinfecting touch points
- Master beverage recipes and techniques to ensure consistency and quality
- Interact with guests to create a welcoming and friendly atmosphere
- Handle cash and process transactions accurately
- Collaborate with team members to ensure smooth bar operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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