Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
training programs
Retirement Plan

Job Description

The hiring establishment is a vibrant bar and beverage service provider known for its specialty in frozen daiquiris and a broad range of alcoholic and nonalcoholic drinks. This establishment prides itself on delivering a unique and delightful drinking experience to its guests both at the bar and within the adjacent store. With a reputation for quality beverages and excellent customer service, this venue attracts a diverse clientele looking for an inviting atmosphere and exceptional drink offerings. The bar employs a dedicated team that maintains a clean, organized, and welcoming environment, ensuring that every guest's visit is memorable and enjoyable. This establishment operates in a lively environment that features music, a bustling crowd, and a mix of indoor and outdoor settings, which contribute to the dynamic ambiance of the workplace.

The role of the bartender at this establishment is crucial to the overall customer experience. The bartender will be responsible for preparing, mixing, and pouring a wide array of drinks including frozen daiquiris, cocktails, and other beverages. This position requires a person who can work efficiently in a fast-paced environment while providing prompt and friendly service. The bartender must have excellent communication skills to engage effectively with guests and co-workers, while also possessing a positive attitude that aligns with the culture and values of the company. Responsibilities include suggesting drinks to guests and offering samples to encourage additional sales, maintaining the cleanliness and organization of the bar area, and supporting the smooth operation of the beverage service. The bartender will also assist with tasks such as slicing fruit for garnish, managing payment transactions, and resetting the bar after guest departures. Occasionally, the bartender will take on the role of barback, handling tasks like filling machines and performing thorough cleaning duties.

This is a part-time role requiring a minimum commitment of 20 hours per week, with shifts that may demand standing and walking for extended periods. Physical stamina and the ability to lift up to 25 pounds are necessary due to the nature of the job environment, which includes exposure to food, liquor, mixers, equipment, cleaning agents, and possibly slippery floors. Working conditions vary, encompassing both warm and cool indoor and outdoor environments, with exposure to ambient noise from music and customer activity. This position requires a valid certification for serving alcohol and a legal minimum age of 18 years, accompanied by at least one year of relevant experience.

The bartender position offers a fantastic opportunity for individuals who thrive in social, fast-paced settings and who wish to contribute to an energetic team focused on customer satisfaction and high-quality beverage service. Individuals who are organized, multi-task proficient, and possess a genuine enthusiasm for hospitality will find this role rewarding and engaging. It provides a supportive work environment where employees can grow their skills, gain valuable experience, and enjoy being part of a dynamic bar scene.

Job Requirements

  • Must be at least 18 years of age
  • Minimum 1 year of experience
  • Ability and stamina to work a minimum of 20 hours a week
  • Ability to stand and walk for 2-8 hours per day
  • Must be able to lift and carry up to 25 lbs
  • Must be able to reach, feel, bend, stoop, carry, finely manipulate and key in
  • Must be able to work in both warm and cool environments, indoors and outdoors
  • Must be able to tolerate higher levels of noise from music and customer traffic
  • Work environment includes exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Qualifications

  • Excellent communication skills to connect effectively with customers and co-workers
  • Possess the ethics and positive attitude that support our values and culture
  • Ability to multi-task, prioritize, and organize
  • Valid certification for serving alcohol

Job Duties

  • Present menu, answer questions, and make suggestions to guests as necessary
  • Offering samples of frozen daiquiris as well as suggestive selling of other beverage items
  • Take guest drink orders from patrons seated at the bar or from servers
  • Input orders into the POS system
  • Prepare guests drinks as ordered
  • Slice fruit for garnishing drinks
  • Clean bar and arrange glassware/plasticware for an attractive bar display
  • Prepare bill and accept payment or refer guest to the appropriate cashier
  • Clear or reset bar after each guest leaves
  • Thank guests and kindly invite them back for a future drinking experience
  • Serving as barback
  • filling machines and cleaning of the entire bar (occasionally)

Job Criteria

Experience

Mid Level (3-7 years)


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