Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $10.70
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian-American cuisine. With a long-standing commitment to quality, hospitality, and creating memorable dining experiences, Olive Garden continues to be a favorite destination for families and friends seeking delicious meals in a welcoming atmosphere. As a part of the Darden Restaurants family, Olive Garden emphasizes a company culture that values its employees and fosters a sense of belonging, growth, and community. The restaurant has earned a reputation for its warm hospitality, freshly prepared dishes, and inviting environment, making it an ideal workplace for individuals passionate about the food and beverage industry.

This employment opportunity is for the role of a Bartender at Olive Garden. The position offers a competitive wage starting at $10.70 per hour plus tips, making it an attractive option for those looking to earn while gaining valuable experience in the hospitality sector. The role is integral to delivering an authentic Italian dining experience through handcrafted beverages and attentive service, playing a crucial part in guest satisfaction and the overall ambiance of the restaurant.

As a bartender at Olive Garden, you will be responsible for mastering alcoholic and non-alcoholic beverage recipes that meet and exceed guest expectations. Your role is not just about mixing drinks; it’s about creating an experience that echoes the restaurant’s commitment to genuine hospitality. You will engage with guests to ensure their beverage needs are met in a friendly and professional manner. Additionally, maintaining high safety and sanitation standards within your work area is essential to ensure a safe environment for both guests and team members.

Olive Garden values work-life balance and offers flexible schedules to accommodate other life commitments such as school, childcare, or family care. Employees enjoy a range of benefits including free employee meals, weekly pay, paid sick leave, and paid family and medical leave after one year of service. Medical and dental insurance plans are available to support employee health, along with ongoing training opportunities that help team members build critical skills for current roles and future career advancement within the company. Olive Garden also offers discounts on various products and services such as cellphones and travel, in addition to a 401(k) savings plan with company matching after one year of service.

The company prides itself on promoting from within, with over 50% of managers having started as hourly team members, reflecting Olive Garden’s commitment to career development and internal growth. If you are passionate about hospitality and enjoy working in a fast-paced, team-oriented environment, this bartender position at Olive Garden represents a fantastic opportunity to join a supportive and thriving family of professionals dedicated to delivering exceptional guest experiences.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in bartending or hospitality preferred
  • Ability to follow recipes and safety procedures
  • Strong communication skills
  • Ability to work flexible hours including evenings and weekends
  • Must be able to stand for extended periods
  • Legal age to serve alcohol

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or relevant hospitality experience preferred
  • Strong knowledge of beverage recipes and mixing techniques
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Commitment to maintaining cleanliness and safety standards
  • Positive attitude and team player mindset

Job Duties

  • Master handcrafted alcoholic and non-alcoholic beverage recipes to meet guest expectations
  • Demonstrate genuine hospitality and provide exceptional guest service
  • Sanitize and disinfect guest and team member touch points regularly
  • Maintain clean and organized workstations
  • Engage with guests to fulfill beverage orders promptly
  • Adhere to all safety and sanitation standards
  • Collaborate with team members to ensure a positive dining experience

Job Criteria

Experience

No experience required


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