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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.79
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that offers an authentic Italian dining experience to guests across various locations. Known for its warm and inviting atmosphere, Olive Garden emphasizes the importance of family, hospitality, and excellent guest service. With a commitment to maintaining the highest standards in food quality, safety, and sanitation, Olive Garden creates a welcoming environment for both its guests and employees. As part of the Darden Restaurants family, Olive Garden provides extensive opportunities for career growth, ongoing training, and personal development within the hospitality and food service industry.
The role of a Bartender at... Show More
The role of a Bartender at... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including nights, weekends, and holidays
- Good communication skills
- Must be of legal age to serve alcohol
- Ability to stand for extended periods
- Basic math skills
- Willingness to follow safety and sanitation protocols
Job Qualifications
- Prior bartending or hospitality experience preferred
- Strong knowledge of beverage recipes and mixology techniques
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to health and safety standards
- High school diploma or equivalent
- Willingness to learn and develop new skills
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to established recipes
- Provide exceptional guest service with genuine hospitality
- Maintain cleanliness and sanitation of bar area and guest touchpoints
- Ensure compliance with health and safety standards
- Assist in inventory management and restocking supplies
- Collaborate with team members to deliver a seamless dining experience
- Participate in ongoing training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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