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Embassy Suites Scottsdale logo

Barista ("Servidor/a de Cafe")

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development

Job Description

Azul Hospitality is a distinguished hotel management company known for its commitment to exceptional guest experiences and operational excellence. With a diverse portfolio of properties spanning several regions, Azul Hospitality upholds a reputation for delivering outstanding quality and personalized service in the hospitality industry. The company prides itself on fostering a dynamic work environment where employees are valued and empowered to contribute to the overall guest satisfaction and success of the brand.

The role of Food and Beverage Server at Azul Hospitality is essential in providing friendly, courteous, and efficient service to all guests, ensuring that food and beverage prese... Show More

Job Requirements

  • High school or equivalent education
  • one year customer service experience
  • safe server alcohol and food handlers certification
  • ability to stand and move for long periods
  • ability to lift up to 45 lbs
  • ability to push and pull heavy carts
  • excellent communication skills
  • basic computer proficiency
  • adherence to grooming and uniform standards
  • regular attendance and punctuality
  • ability to work varying schedules
  • compliance with safety and security policies

Job Qualifications

  • High school diploma or equivalent
  • one to three years food service experience preferred
  • one year customer service experience required
  • safe server alcohol and food handlers certification
  • good verbal and written communication skills
  • excellent customer relations skills
  • detail oriented with strong organizational skills
  • basic computer skills including Windows OS, MS Office, PMS, POS
  • ability to work independently and under pressure
  • knowledge of drink preparation and health standards

Job Duties

  • Take customer orders
  • describe menu items and suggest products to customers
  • provide information about products and look for up-sell opportunities
  • prepare and serve hot and cold drinks including coffee, tea, artisan and specialty beverages
  • prepare all drinks and food items following outlet and company standards
  • educate and inform customers about coffee beans, coffee preparation and home brewing methods
  • ensure equipment is clean and in working order
  • report maintenance or repair needs
  • maintain a safe and healthy work environment by following sanitation regulations
  • clean and sanitize work areas, utensils, and equipment
  • clean tables, floors, and service areas
  • ensure coffee supplies are stocked
  • operate cash register/POS system and receive payment
  • follow company operational policies including safety and security
  • maintain calm demeanor during high volume periods
  • ensure proper handling of food and equipment
  • perform other duties assigned by managers and supervisors

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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