BARISTA (FULL TIME AND PART TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Employee assistance program
Commuter Benefits

Job Description

Wolfgang Puck Catering is a premier catering company known for its innovative culinary experiences and exceptional service. Affiliated with the renowned chef Wolfgang Puck, the company has built a reputation for excellence in food quality, creativity, and hospitality. Operating primarily in Los Angeles and surrounding areas, Wolfgang Puck Catering serves a diverse clientele ranging from corporate events and private parties to large-scale festivals and galas. As a leading force in the catering industry, the company places a high value on passion, professionalism, and creating memorable dining experiences. Wolfgang Puck Catering prioritizes a culture where employees are encouraged to grow, learn, and evolve through mentoring and career-building opportunities, often promoting from within to foster a supportive and dynamic workforce.

The current opportunity is for a Barista position at Fanny's, located at 6067 West Wilshire Boulevard in Los Angeles, CA. This position is open to both full-time and part-time applicants, providing flexibility in scheduling with days and hours varying depending on business needs. Candidates must be available to work on Mondays and weekends, which is critical due to the nature of catering events and service schedules. Compensation is set at a fixed pay rate of $18.00 per hour, reflecting the company’s commitment to offering competitive wages in the hospitality sector.

The role of the Barista at Wolfgang Puck Catering is much more than just preparing coffee and espresso beverages. It involves engaging with customers courteously, ensuring high standards for food safety and presentation, and maintaining cleanliness and orderliness in the service area. Baristas are responsible for using approved recipes and standard measures to prepare espresso drinks and food items safely under HACCP guidelines. Additionally, they manage cash and card transactions in the point-of-sale system with accuracy and efficiency.

This position requires previous experience, typically one to two years, to ensure proficiency in coffee making and customer service skills. Baristas are expected to maintain a friendly and welcoming attitude, represent the company’s values, and work collaboratively with team members. The role also involves replenishing supplies, handling condiments and beverages, and ensuring food items are merchandised attractively according to company standards. Wolfgang Puck Catering emphasizes the importance of a flexible mindset, problem-solving abilities, and a concierge approach to service, which means acting proactively to meet and exceed clients’ expectations.

Moreover, Wolfgang Puck Catering provides excellent benefits to its associates, including medical, dental, vision, and life insurance, disability coverage, retirement plans, paid time off, and holiday leave (which varies by site and state). Employees also have access to wellness programs, employee assistance programs, commuter benefits, and discounts through associate shopping programs. This comprehensive benefits package highlights the company’s dedication to supporting its workforce beyond their day-to-day responsibilities.

Aspiring Baristas at Wolfgang Puck Catering will join a team that values passion, strategic thinking, and entrepreneurial spirit. The company’s philosophy, echoed by Wolfgang Puck himself, underscores that passion is the core of any successful career. Employees are not only expected to prepare outstanding products but also to be ambassadors of the brand, delivering warm, humble hospitality to every guest and client. If you are someone who thrives in a fast-paced, creative environment with an opportunity to grow your career in hospitality, Wolfgang Puck Catering’s Barista role is an excellent choice.

Job Requirements

  • One to two years of previous barista experience
  • ability to work full and part time with varying days and hours
  • availability to work Mondays and weekends
  • ability to handle cash and POS transactions
  • compliance with company policies including use of safety gloves and slip-resistant shoes
  • ability to perform duties standing for extended periods
  • willingness to work in a fast-paced environment

Job Qualifications

  • One to two years of previous barista experience
  • knowledge of HACCP guidelines and food safety standards
  • ability to use POS systems accurately
  • strong customer service and communication skills
  • ability to maintain cleanliness and organization in service areas
  • basic math and cash handling skills
  • friendly and courteous demeanor

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • cleans equipment and workstation thoroughly before leaving the area
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • advocates selling techniques to the customer by establishing good communication and assisting in buying decisions
  • ensures all display foods are merchandised attractively and serves food neatly per standards
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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