BARISTA (FULL TIME)

Missouri State University, located in Springfield, MO, is a reputable institution committed to providing quality education and fostering a supportive campus environment. Within this vibrant academic community, the university employs a diverse workforce dedicated to enhancing the campus experience through various support roles including food service positions. Missouri State University offers a dynamic workplace where employees are empowered to make a meaningful impact while enjoying competitive wages and a supportive work environment.

Currently, Missouri State University is hiring for full-time Barista positions available immediately. These positions offer a competitive hourly wage ranging from $16.00 to $18.00, depending on experience and qualifications. The Barista role is integral to delivering exceptional service in the campus dining facilities. Working primarily Monday through Friday with occasional Saturdays as needed, the Barista maintains a flexible schedule with varying hours to accommodate university and customer requirements. This role is perfect for individuals who enjoy working in a fast-paced environment, value customer interaction, and have a passion for coffee preparation and food service. No prior experience is required as comprehensive training is provided, making this an excellent opportunity for those entering the hospitality or food service industry.

As a Barista at Missouri State University, employees are responsible for preparing and serving coffee, espresso drinks, and related food items while adhering to strict health and safety guidelines. The position requires a commitment to quality food service operations, including food handling according to HACCP standards and maintaining cleanliness of the service area and equipment. Customer satisfaction is a top priority, requiring friendly and efficient service to ensure a positive customer experience. Baristas also support catering services by preparing espresso orders accurately according to standardized recipes and portion controls. They operate point-of-sale systems to process transactions, replenish inventory, and keep the work environment orderly and hygienic.

In addition to competitive pay, Missouri State University provides employees with a range of benefits designed to support their health, well-being, and professional growth. Employees have access to training and development opportunities, retirement plans, wellness programs, and various voluntary insurance options. Full-time associates benefit from additional coverage including medical, dental, vision, life and disability insurance, commuter benefits, and more. The university fosters an inclusive workplace committed to diversity and equal opportunity, ensuring fair treatment for all employees regardless of background or personal characteristics. This role also aligns with the university’s commitment to providing a drug-free workplace and fostering a culture of continuous learning and respect.

Working as a Barista at Missouri State University means joining a community-oriented institution that values its employees and encourages growth, learning, and contribution to a meaningful cause. Employees become part of a team dedicated to improving campus life by delivering excellent food service experiences. The position may involve temporary layoffs during academic breaks due to fluctuating service needs, but opportunities for year-round work at other locations may be available depending on business demands. Overall, this role offers a rewarding career path with the potential for advancement within the Compass Group food service team at Missouri State University, making it an ideal choice for motivated individuals seeking a stable and fulfilling full-time position.