Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities
flexible scheduling
Professional Development
Job Description
Hotel Marty is a distinguished boutique hotel located in the vibrant city center of Louisville. Renowned for blending modern sophistication with a welcoming atmosphere, Hotel Marty offers guests an artisanal lodging experience characterized by elegant design, exceptional service, and a commitment to local culture. As a boutique hotel, Hotel Marty prides itself on attention to detail in every aspect of hospitality, crafting personalized experiences that cater to diverse travelers. The establishment is well-regarded for its unique art installations, thoughtfully curated amenities, and a dynamic food and beverage program that reflects the local gastronomic scene.
The position of Barista & Hospitality Liaison at Hotel Marty is a vital role within the hotel's food and beverage department. This part-time position offers 15 to 17 hours a week primarily covering morning and weekend shifts. With a competitive pay range of $15.00 to $16.00 per hour, the role demands a personable and skilled individual eager to contribute to a high-standard hospitality environment. Weekend availability is essential, reflecting the hotel’s busy operating hours during those times.
In this role, the Barista & Hospitality Liaison will serve as a front-facing ambassador of the Hotel Marty brand, providing guests with expertly crafted non-alcoholic coffee beverages and exceptional service. They are entrusted with maintaining a pristine and inviting coffee shop and lounge ambiance, contributing to the overall guest satisfaction and experience. Operational responsibilities include managing orders efficiently through Point-of-Sale (POS) terminals, inventory monitoring and restocking, adhering to health and safety regulations, and assisting in administrative verifications like invoice reviews. The role also extends beyond beverage preparation to engaging guests in a friendly manner, addressing inquiries with professionalism, and fostering smooth collaboration among the team. By managing curated ambient elements such as music playlists, the Barista & Hospitality Liaison enhances the guest atmosphere, reinforcing the hotel’s commitment to a memorable hospitality experience.
Hotel Marty encourages a culture of growth and cross-functional development within its workforce. Employees holding the Barista & Hospitality Liaison title have the opportunity to explore lateral and upward career paths across the hotel’s various venues and other food and beverage establishments within Louisville. This career mobility highlights the hotel’s dedication to nurturing talent and promoting long-term professional development. The establishment values diversity and inclusion, fostering an environment where all employees feel respected and empowered to succeed.
The position of Barista & Hospitality Liaison at Hotel Marty is a vital role within the hotel's food and beverage department. This part-time position offers 15 to 17 hours a week primarily covering morning and weekend shifts. With a competitive pay range of $15.00 to $16.00 per hour, the role demands a personable and skilled individual eager to contribute to a high-standard hospitality environment. Weekend availability is essential, reflecting the hotel’s busy operating hours during those times.
In this role, the Barista & Hospitality Liaison will serve as a front-facing ambassador of the Hotel Marty brand, providing guests with expertly crafted non-alcoholic coffee beverages and exceptional service. They are entrusted with maintaining a pristine and inviting coffee shop and lounge ambiance, contributing to the overall guest satisfaction and experience. Operational responsibilities include managing orders efficiently through Point-of-Sale (POS) terminals, inventory monitoring and restocking, adhering to health and safety regulations, and assisting in administrative verifications like invoice reviews. The role also extends beyond beverage preparation to engaging guests in a friendly manner, addressing inquiries with professionalism, and fostering smooth collaboration among the team. By managing curated ambient elements such as music playlists, the Barista & Hospitality Liaison enhances the guest atmosphere, reinforcing the hotel’s commitment to a memorable hospitality experience.
Hotel Marty encourages a culture of growth and cross-functional development within its workforce. Employees holding the Barista & Hospitality Liaison title have the opportunity to explore lateral and upward career paths across the hotel’s various venues and other food and beverage establishments within Louisville. This career mobility highlights the hotel’s dedication to nurturing talent and promoting long-term professional development. The establishment values diversity and inclusion, fostering an environment where all employees feel respected and empowered to succeed.
Job Requirements
- High school diploma or equivalent
- Previous experience as a barista preferred
- Strong communication skills
- Familiarity with Point-of-Sale (POS) systems
- Basic math skills for handling transactions
- Proactive approach to cleanliness and safety protocols
- Flexibility to work weekends and mornings
- Willingness to learn and grow in hospitality
Job Qualifications
- Previous experience as a barista is preferred
- High school diploma or equivalent is required
- Strong communication skills and the ability to interact effectively with guests and colleagues
- Familiarity with Point-of-Sale (POS) systems and basic math skills for handling transactions
- A proactive approach to maintaining cleanliness and adhering to safety protocols
- Flexibility to adapt to changing demands and a fast-paced environment
- Willingness to learn and grow within the hospitality industry
Job Duties
- Prepare and serve non-alcoholic coffee beverages to guests with precision and attention to detail
- Take customer orders, provide recommendations based on preferences, and efficiently operate Point-of-Sale (POS) terminal to handle transactions
- Maintain cleanliness and organization of the coffee shop and lounge areas to uphold standards of excellence
- Monitor and restock supplies, ensuring an adequate inventory of beverages and related items at all times
- Adhere to all food and safety regulations, following defined recipes and ingredients for beverage preparations
- Interact with guests in a friendly and professional manner, addressing inquiries or concerns promptly and courteously
- Collaborate with colleagues to maintain a smooth workflow and contribute to a positive team environment
- Manage playlists to create an ambiance that enhances the guest experience, ensuring a comfortable and enjoyable atmosphere
- Assist in reviewing invoices upon deliveries while maintaining accurate records of inventory and expenses
- Uphold the highest standards of personal hygiene and professional attire, representing the Hotel Marty brand with pride and professionalism
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
