Barista

Metz Culinary Management is a family-driven company renowned for delivering restaurant-inspired hospitality across a variety of dining venues. Known for its commitment to quality and exceptional service, Metz Culinary Management operates in dynamic environments including college campuses, corporate dining, and healthcare facilities. The company takes pride in fostering a supportive team culture and encourages employee growth through training and development programs. With a focus on culinary excellence and customer satisfaction, Metz Culinary Management has established itself as a leader in the food service industry. Employees at Metz Culinary Management benefit from a collaborative workplace where creativity, passion for food, and superior guest service are valued and rewarded. Employment with Metz Culinary Management typically includes background checks and drug screening as part of the onboarding process, ensuring a safe and trustworthy environment for both staff and guests. Metz Culinary Management also offers an optional daily pay benefit, providing financial flexibility to employees. The company values team members who bring a winning attitude and are passionate about their craft, especially in fast-paced and customer-centric settings like college campuses.

The Food Service Worker role at Indian River State College, managed by Metz Culinary Management, offers an exciting opportunity for individuals with a passion for coffee and exceptional customer interaction skills. This position is specifically tailored for Rock Star Baristas who thrive in a bustling college environment. The role centers on preparing, stocking, and maintaining a coffee station, ensuring that guests consistently receive high-quality handcrafted hot and cold coffee and tea beverages. The Food Service Worker must be highly energetic, dependable, and skilled in providing unparalleled customer service with a friendly demeanor. Essential duties include greeting guests, educating them on the available coffee drink menu, preparing a variety of coffee concoctions along with serving pastries, sandwiches, and other food items, while adhering strictly to health and safety regulations. The role requires proficient use of cash registers and accurate handling of payments, reflecting trustworthiness and attention to detail. As part of a tightly-knit team, the Food Service Worker will also be responsible for training new team members, participating in cross-departmental training, and maintaining a clean and safe work environment by cleaning equipment and carrying out inventory management. The position demands physical stamina, including the ability to bend, twist, and lift heavy items regularly. With an hourly wage range of $15 to $16, this role is ideal for motivated candidates looking to build their careers in food service within an energetic, college campus setting. Metz Culinary Management’s commitment to both their guests and employees creates an environment that supports professional growth, employee well-being, and a genuine passion for the food service industry.