
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Employee assistance program
Job Description
Marriott Dallas Uptown is a distinguished hotel located in the vibrant city of Dallas, Texas. As part of the renowned Marriott International portfolio, which includes a diverse range of esteemed hotel brands worldwide, Marriott Dallas Uptown upholds the high standards of quality and hospitality the brand is known for. Situated at 3033 Fairmount Street, this hotel offers guests a welcoming environment with exceptional service, modern amenities, and easy access to the cultural and business hubs of Dallas. Marriott International is committed to maintaining an inclusive workplace that champions diversity, equal opportunity, and employee well-being, aligning with its core values to foster a respectful and supportive work environment for all staff members.
This particular job opportunity is within the Food and Beverage & Culinary category and is classified as a full-time, non-management position. The role is designed for individuals who are passionate about providing excellent guest service and maintaining operational excellence in a dynamic hospitality setting. Working at Marriott Dallas Uptown means becoming part of a globally recognized brand that emphasizes professional growth, teamwork, and a strong commitment to customer satisfaction.
The role involves a variety of responsibilities that contribute to the overall guest experience, including the preparation and serving of food and beverages such as coffee, ensuring work areas are well organized and maintained, and handling cash register transactions accurately. The employee will be required to open and close the service area, which includes securing equipment and premises, maintaining cleanliness throughout the shift, and adhering to all safety policies and procedures. This position demands attention to detail, effective communication skills, and the ability to support fellow team members to meet common goals.
Additionally, the employee will be engaged in tasks such as operating the MICROS system, preparing orders based on customer requests, and ensuring the proper functioning of equipment during service hours. There is also a physical aspect to the role that involves moving, lifting, and handling objects up to 25 pounds, which requires stamina and coordination. Employees must maintain a professional appearance and demeanor, respect company confidentiality, and contribute positively to the workplace culture.
Working at Marriott Dallas Uptown also offers the chance to be part of the JW Marriott luxury brand, known for its dedication to creating an exceptional work environment that supports employee development and holistic well-being. The brand believes that happy employees lead to satisfied guests, which is a cornerstone of their service philosophy called The JW Treatment™. This role not only provides an opportunity to contribute to a memorable guest experience but also encourages employees to grow their skills and careers within the hospitality industry.
This particular job opportunity is within the Food and Beverage & Culinary category and is classified as a full-time, non-management position. The role is designed for individuals who are passionate about providing excellent guest service and maintaining operational excellence in a dynamic hospitality setting. Working at Marriott Dallas Uptown means becoming part of a globally recognized brand that emphasizes professional growth, teamwork, and a strong commitment to customer satisfaction.
The role involves a variety of responsibilities that contribute to the overall guest experience, including the preparation and serving of food and beverages such as coffee, ensuring work areas are well organized and maintained, and handling cash register transactions accurately. The employee will be required to open and close the service area, which includes securing equipment and premises, maintaining cleanliness throughout the shift, and adhering to all safety policies and procedures. This position demands attention to detail, effective communication skills, and the ability to support fellow team members to meet common goals.
Additionally, the employee will be engaged in tasks such as operating the MICROS system, preparing orders based on customer requests, and ensuring the proper functioning of equipment during service hours. There is also a physical aspect to the role that involves moving, lifting, and handling objects up to 25 pounds, which requires stamina and coordination. Employees must maintain a professional appearance and demeanor, respect company confidentiality, and contribute positively to the workplace culture.
Working at Marriott Dallas Uptown also offers the chance to be part of the JW Marriott luxury brand, known for its dedication to creating an exceptional work environment that supports employee development and holistic well-being. The brand believes that happy employees lead to satisfied guests, which is a cornerstone of their service philosophy called The JW Treatment™. This role not only provides an opportunity to contribute to a memorable guest experience but also encourages employees to grow their skills and careers within the hospitality industry.
Job Requirements
- High school diploma or equivalent
- Ability to perform physical tasks including lifting objects up to 25 pounds
- Ability to stand, sit, or walk for extended periods
- Ability to read and verify information visually
- Ability to communicate clearly with guests and coworkers
- Must adhere to company safety policies and procedures
- Must maintain a professional appearance and uphold confidentiality
- Ability to work full-time
- Willingness to perform other reasonable job duties as assigned
Job Qualifications
- High school diploma or equivalent general education development (GED)
- No prior related work experience required
- No prior supervisory experience required
- Ability to speak clearly and professionally
- Ability to follow company policies and procedures
- Ability to work as part of a team
Job Duties
- Organize and stock work areas
- Take and enter orders into the MICROS system
- Prepare food and coffee as per orders
- Clean tables and service carts
- Open and close the service area including securing equipment and premises
- Handle cash register transactions and resolve discrepancies
- Maintain cleanliness of dishes, utensils, work areas, and equipment throughout the day
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

