Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Work environment diversity
Job Description
Constellation Culinary Group at The New York Botanical Garden in the Bronx, NY, is a premier dining establishment and venue celebrated for its innovative culinary creations and exceptional service. As a distinguished part of the hospitality sector, Constellation Culinary Group is dedicated to providing memorable dining experiences within the stunning natural backdrop of The New York Botanical Garden. This unique venue combines the beauty of nature with the art of fine dining to create an inviting atmosphere that appeals to a diverse clientele ranging from garden visitors to event attendees. Constellation Culinary Group prides itself on its commitment to quality, creativity, and customer satisfaction, positioning itself as a leader in the dining and events segment.
The role of Barista at Pine Tree Cafe represents an exciting opportunity to join a passionate team that values excellence in coffee craftsmanship and customer service. This part-time position offers a competitive wage of $18 per hour and is ideal for coffee enthusiasts eager to grow their skills in a dynamic, fast-paced environment. As a Barista, you will be an essential part of creating delightful experiences for guests through the preparation and service of high-quality coffee and espresso beverages, teas, and other specialty drinks. Your role will extend beyond beverage preparation to include engaging with customers to provide personalized recommendations, managing transactions with accuracy, and maintaining an organized and clean workstation that meets rigorous health and safety standards.
In addition to daily operational duties, baristas at Constellation Culinary Group are encouraged to deepen their coffee knowledge and develop their passion for the craft, fostering a culture of continuous learning and professional growth. Team collaboration is integral to the role, particularly in managing inventory and minimizing waste to ensure efficient and sustainable service. This position uniquely blends the artistry of coffee making with the science of customer service, demanding excellent communication skills, attention to detail, and a proactive attitude toward workplace cleanliness and food safety.
Constellation Culinary Group operates under the wider umbrella of Elior North America, a company committed to diversity, equity, and inclusion, offering growth and advancement opportunities for all employees. Working as a Barista here means joining a supportive environment where your contributions are valued and your career can flourish. Whether you are looking to develop your barista skills or seeking a meaningful part-time role that blends creativity with customer engagement, this position is an excellent fit for individuals dedicated to hospitality and culinary arts.
The role of Barista at Pine Tree Cafe represents an exciting opportunity to join a passionate team that values excellence in coffee craftsmanship and customer service. This part-time position offers a competitive wage of $18 per hour and is ideal for coffee enthusiasts eager to grow their skills in a dynamic, fast-paced environment. As a Barista, you will be an essential part of creating delightful experiences for guests through the preparation and service of high-quality coffee and espresso beverages, teas, and other specialty drinks. Your role will extend beyond beverage preparation to include engaging with customers to provide personalized recommendations, managing transactions with accuracy, and maintaining an organized and clean workstation that meets rigorous health and safety standards.
In addition to daily operational duties, baristas at Constellation Culinary Group are encouraged to deepen their coffee knowledge and develop their passion for the craft, fostering a culture of continuous learning and professional growth. Team collaboration is integral to the role, particularly in managing inventory and minimizing waste to ensure efficient and sustainable service. This position uniquely blends the artistry of coffee making with the science of customer service, demanding excellent communication skills, attention to detail, and a proactive attitude toward workplace cleanliness and food safety.
Constellation Culinary Group operates under the wider umbrella of Elior North America, a company committed to diversity, equity, and inclusion, offering growth and advancement opportunities for all employees. Working as a Barista here means joining a supportive environment where your contributions are valued and your career can flourish. Whether you are looking to develop your barista skills or seeking a meaningful part-time role that blends creativity with customer engagement, this position is an excellent fit for individuals dedicated to hospitality and culinary arts.
Job Requirements
- Previous experience as a barista in a high-end or specialty café setting
- Passion for coffee and enhancing customer experience
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication and interpersonal skills
- Commitment to food safety and cleanliness
- Flexibility to work various shifts including evenings, weekends, and holidays
Job Qualifications
- Previous experience as a barista, particularly in a high-end or specialty café setting
- Demonstrated passion for coffee with enthusiasm for enhancing the customer experience
- Excellent communication and interpersonal skills with both team members and customers
- Commitment to food safety, cleanliness, and an efficient work environment
- Flexibility to work various shifts, including evenings, weekends, and holidays
- At least two years' experience working in a retail environment
Job Duties
- Prepare and serve high-quality coffee and espresso beverages, teas, and other specialty drinks
- Deliver exceptional customer service by engaging with customers, taking orders, and providing recommendations
- Process transactions accurately, following system protocols and quality standards
- Maintain a clean and organized work station that is well-stocked and efficient for daily operations
- Collaborate with team members on inventory levels, including ordering supplies, tracking usage, and minimizing waste
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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