Spearmint Rhino logo

Barback - Spearmint Rhino - N. East Dallas, TX

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Weekend Shifts
Night Shifts
diamond

Benefits

Competitive Hourly Wages
Potential for tips
Advancement opportunities

Job Description

The hiring establishment is a vibrant and customer-focused bar and hospitality venue dedicated to providing an exceptional guest experience through quality service and a welcoming atmosphere. This establishment is well-known for its commitment to delivering an inviting environment where patrons can enjoy expertly crafted cocktails, premium beverages, and attentive service from the skilled team of bartenders and support staff. The bar prides itself on maintaining a clean, organized, and fully stocked service area to ensure smooth operations during busy hours. This role is ideal for individuals who thrive in a fast-paced hospitality setting and are eager to contribute to a dynamic team environment. The position offered is that of a Bar Back, an essential role responsible for supporting bartenders by ensuring the bar area remains well supplied and clean at all times, which directly contributes to an exceptional guest experience and operational efficiency. This is a part-time or full-time employment opportunity with competitive hourly wages, typically aligned with industry standards, with potential for tips and advancement opportunities for motivated employees.This Bar Back role involves assisting bartenders by keeping wells stocked with ice, replenishing the bar with bottled products, mixers, garnishes, and glassware, and ensuring the cleanliness and organization of the bar area. Additionally, the individual will be responsible for changing kegs, regularly emptying trash, and maintaining the overall presentation of the service space. Candidates with previous customer service experience or familiarity with the restaurant and hospitality industry will find this role rewarding and a great opportunity to develop their skills further. The schedule will include nights and weekends, reflecting the operating hours of the establishment, making flexibility an important aspect of the job. Successful candidates should demonstrate the ability to multitask in a fast-paced environment, maintain a positive attitude, and work collaboratively with bartenders and other staff members. Moreover, the ability to obtain a Food Handler's Card upon hire is required, ensuring adherence to food safety regulations and standards as part of the role. This position offers an excellent chance to learn the intricacies of bar operations and cocktail service support while contributing to a team focused on high-quality guest experiences and vibrant hospitality culture.

Job Requirements

  • Must be at least 21 years of age
  • ability to obtain a Food Handler's Card upon hire
  • previous experience in customer service and/or the restaurant or hospitality industry
  • ability to multi-task in a fast paced environment
  • must be willing to work nights and weekends

Job Qualifications

  • Previous experience in customer service and/or the restaurant or hospitality industry
  • must be at least 21 years of age
  • ability to multi-task in a fast paced environment
  • ability to obtain a Food Handler's Card upon hire
  • any previous experience assisting bartenders or providing cocktail service is a plus
  • must be willing to work nights and weekends

Job Duties

  • Assist bartender by keeping wells stocked with ice
  • keep bar area clean and well stocked
  • keep bar stocked of all bottled products, mixers, garnishes and glassware
  • clean bar, all glassware and service areas
  • change kegs and empty trash regularly

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef