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Barback - Night Shift

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.45
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Health Insurance
employee discount
Retirement Plan

Job Description

Puttery is a vibrant and modern entertainment destination that seamlessly combines the excitement of nightlife with the enjoyment of tech-infused mini golf. This unique establishment provides an immersive experience through its specially themed courses that captivate visitors, while also offering a wide range of curated cocktails and chef-inspired menus. The combination of competitive play and social interaction makes Puttery a prominent spot for people looking to relax, celebrate, and connect in an unforgettable atmosphere. Known for blending play, style, and hospitality, Puttery stands out as a place where every visit is an opportunity to create memorable moments with friends, family, or colleagues.

Puttery is currently seeking a dedicated Bar Back to join its energetic team. This position is ideal for individuals looking to thrive in a fast-paced, dynamic environment where teamwork and attentiveness are key. The Bar Back plays a crucial role by supporting bartenders in executing their responsibilities efficiently and ensuring the bar operates smoothly throughout shifts. With a pay rate of $16.45 per hour, this hourly role requires a proactive individual who takes pride in maintaining the bar area, restocking supplies, and assisting with both opening and closing procedures. The position emphasizes collaboration with bartenders, service staff, and management to create an optimized workflow, contributing to exceptional guest experiences. Working as a Bar Back at Puttery means actively participating in an engaging entertainment environment, where exceptional service and hospitality bring the Puttery experience to life. This role is a perfect fit for those who enjoy working in energetic settings and want to be part of a brand redefining entertainment and social connection through innovative concepts.

Job Requirements

  • Must be 21 years of age or older
  • Must be able to regularly lift and or move up to 30 pounds and use force up to 50 pounds
  • Work schedule varies and will include working on days, nights, holidays, and weekends
  • Requires standing and/or walking for extended periods both indoors and outdoors
  • Organizational, teamwork, and multi-tasking skills a must
  • Active listening and communication skills
  • Six months or more experience in the food and beverage industry preferred but not required

Job Qualifications

  • Must be 21 years of age or older
  • Must be friendly, outgoing, and able to work in a fast-paced, high-energy environment
  • Must be able to regularly lift and or move up to 30 pounds and use force up to 50 pounds
  • Active listening and communication skills
  • Organizational, teamwork, and multi-tasking skills a must
  • Six months or more experience in some aspect of the food and beverage industry preferred but not required
  • Work schedule varies and will include working on days, nights, holidays, and weekends and requires standing and/or walking for extended periods both indoors and outdoors

Job Duties

  • Stock, set, and replenish bar needs with professionalism, urgency, and accuracy
  • Coordinate efforts together with bartenders, service staff, and supervisors/management
  • Deliver all needed items to ensure bar is stocked for success, including but not limited to restocking bottles, ice, changing kegs, etc.
  • Maintain cleanliness around the bar and assist in established opening and closing procedures
  • Maintain stock and cleanliness of bar glassware
  • Perform other duties as requested by management

Job Criteria

Experience

Entry Level (1-2 years)


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