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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian cuisine, famous for its warm hospitality and welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden has established itself as a leader in the restaurant industry, with numerous locations across the United States and internationally. The company prides itself on creating an inclusive environment where team members feel valued and guests enjoy a memorable dining experience. Olive Garden is committed to upholding the highest standards of food safety, cleanliness, and customer service, making it a preferred employer for individuals who are passionate about hospitality and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or relevant hospitality experience preferred
  • Ability to work flexible schedules including nights and weekends
  • Strong interpersonal and communication skills
  • Must be at least 21 years old to serve alcohol
  • Ability to stand for extended periods
  • Willingness to adhere to safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent
  • Experience in bartending or mixology preferred
  • Strong customer service and communication skills
  • Knowledge of beverage recipes and mixology techniques
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Ability to multitask and maintain attention to detail

Job Duties

  • Prepare handcrafted alcoholic and non-alcoholic beverages
  • Provide genuine and exceptional hospitality to guests
  • Maintain cleanliness and sanitation of bar area and touchpoints
  • Follow safety and sanitation protocols strictly
  • Manage inventory and restock bar supplies as needed
  • Engage with guests to ensure satisfaction and address inquiries
  • Collaborate with team members to support overall restaurant operations

Job Criteria

Experience

No experience required


Job Location

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