Bar Manager - The Outsider Bar

Kimpton Hotels & Restaurants is a pioneering boutique hospitality brand known for its distinct approach to creating heartfelt, human connections that improve the lives of both guests and employees alike. Founded in 1981 by Bill Kimpton in San Francisco, this company revolutionized the hospitality industry by rejecting impersonal, generic service and instead fostering a genuine, vibrant atmosphere where individuality and creativity are celebrated. The company nurtures a culture where employees are encouraged to be their authentic selves, promoting an environment that is quirky, irreverent, exciting, and empowering. This unique, guest-focused experience has cultivated a loyal following and a highly engaged workforce, making Kimpton one of the most respected names in boutique hotel and restaurant management.

The current opportunity is for a Bar Manager who will play a critical role in delivering exceptional beverage and customer service experiences within one or more bar or lounge outlets. This full-time position involves overseeing daily operations, maintaining impeccable service standards, and fostering genuine guest connections that encourage repeat visits. The Bar Manager will be responsible for managing inventory, cost controls, and vendor relations, as well as developing and curating a creative, seasonally relevant cocktail and non-alcoholic beverage menu aligned with the brand's distinct style and quality expectations. The role also requires hands-on leadership in training and mentoring team members, ensuring a positive workplace culture centered on teamwork, recognition, and mutual respect.

In this role, the Bar Manager's expertise in mixology, wine, and spirits will be crucial to providing knowledgeable recommendations and accommodating special guest requests with professionalism and flair. The Bar Manager will also be accountable for maintaining accurate financial procedures, including cash balancing, employee scheduling in accordance with budgeted labor costs, and adherence to company policies and legal requirements. An understanding of software such as Microsoft Word, Excel, and POS systems is expected to streamline operations. The ideal candidate will bring advanced beverage knowledge, previous management experience in a hotel or restaurant environment, and a passion for nurturing an inclusive, diverse workplace that mirrors Kimpton's guest base.

Kimpton Hotels & Restaurants embraces diversity and inclusion as core tenets of its organizational culture, encouraging employees to celebrate differences in personality, lifestyle, work style, education, and experience. This dedication to inclusivity extends to welcoming individuals of all races, ethnicities, ages, religions, physical abilities, sexual orientations, gender identities, and genders. By joining Kimpton, a Bar Manager becomes part of a vibrant community where personal growth, leadership development, and meaningful impact are at the forefront. This is an excellent opportunity for dynamic hospitality professionals seeking to make a genuine difference, lead with authenticity, and contribute to the ongoing legacy of exceptional guest experiences in a boutique setting.