Banquet Sous Chef - Hilton Anatole

Hilton is a leading global hospitality company known for delivering exceptional guest experiences through its extensive portfolio of world-class hotel brands. With over a century of excellence and more than 3 billion guests welcomed worldwide, Hilton continues to set new standards in the industry by combining innovation, quality, and a deep commitment to service. Hilton's mission centers on filling the earth with the light and warmth of hospitality, making every guest stay memorable and enjoyable. Recognized repeatedly as one of the World's Best Workplaces by Great Place to Work and Fortune, Hilton prides itself not only on guest satisfaction but also on creating a supportive, award-winning culture for its team members across the globe. The company's diverse team members thrive in an inclusive environment where leadership, integrity, teamwork, and ownership are core values guiding daily operations.

The Sous Chef role at Hilton is an exciting opportunity for culinary professionals seeking to make a meaningful impact in a dynamic hotel environment. As a Sous Chef, you are entrusted with leading daily kitchen operations with hands-on leadership and coaching focused on outlets or banquet services. This position goes beyond traditional culinary responsibilities, integrating administrative tasks such as inventory management, ordering, and scheduling to ensure seamless kitchen functionality. The role demands creativity and culinary expertise to develop and implement seasonal menus, promotional features, and daily specials that delight guests and reflect Hilton's commitment to excellence. Additionally, the Sous Chef promotes collaboration between front-of-house and back-of-house teams, fostering positive working relationships that enhance the guest experience. Maintaining the highest standards in health, safety, sanitation, and alcohol awareness is a critical aspect, ensuring the wellbeing of both guests and team members. Working as a Sous Chef at Hilton means embracing the company's core values of hospitality, integrity, leadership, teamwork, ownership, and a proactive focus on the present moment's impact.

Hilton supports its team members with extensive benefits, including deeply discounted travel opportunities through the Go Hilton program, an employee stock purchase program allowing investment in Hilton shares at a discount, paid parental leave, personalized caregiving support, crisis concierge services, free counseling through a top-tier Employee Assistance Program, generous paid time off, comprehensive health and welfare benefits, and retirement planning options. These perks underscore Hilton's commitment to the wellbeing and success of its team, making it an exemplary employer in the hospitality industry. Joining Hilton means becoming part of a passionate, innovative team dedicated to creating magical and memorable experiences for guests, while continually advancing your own career in a supportive and thriving work environment.