Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, renowned for its comprehensive platform that encompasses venue development alongside end-to-end capabilities in venue management, hospitality, and sponsorship sales. Established in 2015, OVG oversees seven world-class owned venues and partners with an extensive client roster featuring some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. OVG is committed to innovation and excellence in the live entertainment industry, maintaining a high standard of service and operational efficiency across all of its venues, which are designed to enhance the guest experience and foster memorable live events.
The Banquet Server role at Oak View Group is a vital position within the hospitality team, focused on delivering exceptional, fine-dining-level food and beverage service during a variety of events. This part-time role pays an hourly wage ranging from $12.00 to $16.00 and includes benefits such as a 401(k) savings plan with matching contributions. The Banquet Server position plays an essential role in ensuring that each guest feels welcomed and well attended to throughout their event experience. Responsibilities include reading and understanding banquet event orders, setting up banquet spaces aligned with event specifications, and maintaining a clean and organized service environment.
Banquet Servers collaborate closely with kitchen staff and event coordinators to ensure the seamless delivery of dishes and beverages, adapting quickly to guest needs in real-time while upholding the ambiance and service quality expected at high-profile events such as galas, corporate functions, weddings, and cultural gatherings. Among the key duties, servers are tasked with establishing and maintaining food and beverage stations, monitoring inventory levels, and supporting both event setup and cleanup operations. Professionalism, efficiency, and a strong guest-focused mindset are emphasized in this role, which demands flexibility in scheduling including nights, weekends, and select holidays.
Oak View Group values diversity and inclusivity as core principles that drive innovation and excellence. The company is dedicated to fostering an environment where employees from all backgrounds feel valued and empowered to contribute meaningfully. The Banquet Server position offers an opportunity to be part of a dynamic team that prioritizes service quality and guest satisfaction within some of the most exciting live event venues globally. This role requires physical stamina, with the ability to carry multiple entrees and perform demanding tasks to uphold the service standards. OVG also provides career growth potential and supports continuous learning and certification acquisition such as TABC and Food Handler's Certificates, which are required prior to the start date or must be obtained shortly thereafter.
As a member of Oak View Group’s hospitality team, the Banquet Server will experience a supportive work environment that values punctuality, consistency in attendance, and the ability to handle guest inquiries and minor complaints with professionalism. This position remains open until October 30, 2026, offering ample opportunity for interested candidates to apply and join a company at the forefront of the live entertainment landscape.
The Banquet Server role at Oak View Group is a vital position within the hospitality team, focused on delivering exceptional, fine-dining-level food and beverage service during a variety of events. This part-time role pays an hourly wage ranging from $12.00 to $16.00 and includes benefits such as a 401(k) savings plan with matching contributions. The Banquet Server position plays an essential role in ensuring that each guest feels welcomed and well attended to throughout their event experience. Responsibilities include reading and understanding banquet event orders, setting up banquet spaces aligned with event specifications, and maintaining a clean and organized service environment.
Banquet Servers collaborate closely with kitchen staff and event coordinators to ensure the seamless delivery of dishes and beverages, adapting quickly to guest needs in real-time while upholding the ambiance and service quality expected at high-profile events such as galas, corporate functions, weddings, and cultural gatherings. Among the key duties, servers are tasked with establishing and maintaining food and beverage stations, monitoring inventory levels, and supporting both event setup and cleanup operations. Professionalism, efficiency, and a strong guest-focused mindset are emphasized in this role, which demands flexibility in scheduling including nights, weekends, and select holidays.
Oak View Group values diversity and inclusivity as core principles that drive innovation and excellence. The company is dedicated to fostering an environment where employees from all backgrounds feel valued and empowered to contribute meaningfully. The Banquet Server position offers an opportunity to be part of a dynamic team that prioritizes service quality and guest satisfaction within some of the most exciting live event venues globally. This role requires physical stamina, with the ability to carry multiple entrees and perform demanding tasks to uphold the service standards. OVG also provides career growth potential and supports continuous learning and certification acquisition such as TABC and Food Handler's Certificates, which are required prior to the start date or must be obtained shortly thereafter.
As a member of Oak View Group’s hospitality team, the Banquet Server will experience a supportive work environment that values punctuality, consistency in attendance, and the ability to handle guest inquiries and minor complaints with professionalism. This position remains open until October 30, 2026, offering ample opportunity for interested candidates to apply and join a company at the forefront of the live entertainment landscape.
Job Requirements
- High school diploma or equivalent GED preferred
- 1+ years experience in events, banquets, or restaurant roles preferred
- ability to lift, push, pull, or carry heavy objects frequently
- ability to carry at least 8 entrees per tray
- availability to work flexible shifts including nights, weekends, and holidays
- must hold or obtain TABC and Food Handler's Certificates before start date
- knowledge of basic arithmetic
- punctuality and reliable attendance
- strong interpersonal skills for customer interaction
Job Qualifications
- Hold both a TABC and a Food Handler's Certificate, or acquire them prior to the start date
- high school diploma or equivalent GED strongly preferred
- 1+ years of work experience in events, banquets, or restaurants preferred
- must be able to lift, push, pull, or carry heavy objects often
- ability to carry at least 8 entrees per tray
- ability to work a flexible schedule, including nights, weekends, and select holidays
- knowledge of basic arithmetic (addition, subtraction, multiplication, and division)
- must be punctual with consistent attendance
- must be able to respond to simple complaints or inquiries from customers
Job Duties
- Reads and understands banquet event orders
- provides fine-dining-level food and beverage service to guests for all events, consistent with standards of service
- initiates and maintains friendly and professional contact with guests, ensuring that all needs are anticipated and met
- setup and maintain both food and beverage stations in various locations throughout the building consistent with standards of service
- maintain an inventory for both food and beverage stations
- maintain all event areas and front-of-house staging areas in a tidy and organized manner
- participate in both the setup and cleanup of food and beverage service items
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
