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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $19.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
YMCA membership
Flexible Spending Plans (FSA)
paid time off (PTO)
401(k) Plan
Chef-inspired meals

Job Description

River Crest Country Club is an esteemed private country club located just five miles from downtown Fort Worth. Established as Fort Worth's oldest and most storied country club, River Crest has cultivated a rich heritage and reputation for excellence over the years. The club prides itself on delivering exceptional service and providing a high-quality experience to its members and guests. Its beautiful setting, expansive amenities, and commitment to outstanding hospitality have made it a distinguished venue for social events and gatherings in the Fort Worth community. River Crest Country Club not only focuses on a superior member experience but also... Show More

Job Requirements

  • High school education or equivalent
  • timely, reliable attendance
  • professional attitude toward members, guests, vendors, co-workers, and supervisors
  • ability to lift up to 50 pounds
  • neat and clean personal appearance
  • good organizational and interpersonal skills
  • attention to detail and mental concentration
  • ability to stand and walk for long periods
  • ability to climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist
  • ability to push, pull, or lift up to 40 pounds
  • ability to work in fast-paced and noisy environments

Job Qualifications

  • Good organizational skills
  • strong interpersonal skills
  • effective communication abilities
  • member relations skills
  • attention to detail
  • ability to concentrate despite interruptions
  • ability to lift up to 50 pounds
  • neat and clean personal appearance
  • professional, courteous, respectful attitude
  • high school education or equivalent

Job Duties

  • Performs banquet set-up tasks
  • provides immediate attention to guests upon seating
  • takes beverage orders and serves food in specified stations
  • pours and refills wine, coffee, water, and other beverages
  • clears soiled dishes as needed
  • cleans assigned work areas in kitchen and banquet rooms
  • advises supervisor of member or guest complaints
  • assists in closing functions by removing linen, bussing, and resetting rooms
  • attends staff meetings including pre-service sessions
  • follows laws and club policies regarding alcoholic beverage service
  • thanks members and guests
  • follows sanitation and personal hygiene requirements
  • completes assignments made by Banquet Captain
  • ensures member and guest satisfaction
  • informs Banquet Captains or Manager of low inventory levels

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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