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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
On-call
Weekend Shifts
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Benefits

flexible scheduling
Tips
Opportunity to work in a historic boutique hotel
Experience with upscale events
Team-oriented environment

Job Description

The Faust Hotel is a landmark boutique hotel situated in the heart of downtown New Braunfels. Renowned for its timeless charm and elevated service standards, this historic destination has been the preferred venue for a wide array of elegant events including weddings, galas, corporate dinners, and private celebrations. The hotel’s banquet team is distinguished by its commitment to delivering exceptional experiences marked by professionalism, polish, and attention to detail. With an emphasis on creating memorable moments, The Faust Hotel combines refined atmosphere with outstanding hospitality, making it a top choice for upscale event gatherings in the region.

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Job Requirements

  • High school diploma or equivalent
  • previous experience in banquet or hospitality roles preferred
  • strong communication and interpersonal skills
  • ability to work flexible hours including evenings, weekends, and holidays
  • physical ability to stand for long periods and lift up to 40 lbs
  • dependable and punctual
  • commitment to delivering exceptional guest service

Job Qualifications

  • Previous banquet, restaurant, or hospitality experience preferred
  • strong customer service skills and team-oriented mindset
  • professional appearance and positive attitude
  • ability to stand for extended periods and lift up to 40 lbs
  • flexible availability, including evenings, weekends, and holidays

Job Duties

  • Set up banquet rooms according to event specifications (tables, linens, chairs, décor)
  • provide professional food and beverage service during events
  • maintain cleanliness and organization of event spaces
  • assist with buffet setups, plated service, and beverage stations
  • clear tables and reset spaces efficiently and discreetly
  • break down event spaces and return equipment to proper storage
  • deliver exceptional guest service with a polished and professional demeanor
  • follow all safety and alcohol service regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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