Banquet Mixologist

Red Robin Gourmet Burgers and Brews is a well-known casual dining restaurant brand celebrated for its relaxed atmosphere, distinctive personality, and commitment to delivering exceptional dining experiences. It stands apart from typical burger restaurants by fostering a vibrant, fun-loving culture that emphasizes connection, fun, and generosity — elements that are reflected not only in its famous bottomless steak fries but also in its approach to hospitality and team engagement. Red Robin promotes an inclusive workplace where individuality is celebrated and teamwork is encouraged, creating an environment conducive to both personal and professional growth. Many leadership roles within the company have been filled by individuals who started as hourly team members, showcasing the brand's dedication to career advancement and internal development.

The role of Banquet Mixologist at Red Robin is an exciting opportunity for individuals passionate about delivering outstanding beverage service within a dynamic, high-energy dining environment. As a vital part of the Front of House service team, the Banquet Mixologist is responsible for enhancing guest experiences by expertly preparing and serving drinks with confidence and enthusiasm. This position demands a strong knowledge of beverages, proficient multitasking in a fast-paced setting, and a commitment to upholding standards of quality and safety. The Banquet Mixologist plays a crucial role in creating memorable moments that align with Red Robin's mission to make every visit fresh, fun, and unforgettable.

This position is hourly, offering pay at $15.95 per hour based on a standard 40-hour workweek, with the potential to earn tips. Beyond competitive compensation, Red Robin provides a supportive work atmosphere that encourages collaboration among team members. The role includes responsibilities such as maintaining cleanliness and organization within the bar service area, communicating effectively with guests and fellow employees, and following established safety, sanitation, and alcohol service policies. Working as a Banquet Mixologist requires strong customer service skills and the ability to thrive in a fast-paced, team-oriented environment where efficiency and friendly service go hand in hand.

Employees at Red Robin enjoy numerous benefits, including referral bonuses, eligibility for an Employee Stock Purchase Program, flexible scheduling to promote work-life balance, and health coverage options. There is also a significant discount on meals for employees and their families, contributing to an enjoyable workplace experience. Additionally, the company offers a 401(k) plan with a company match, paid time off accrual, and various other insurance coverage options. These benefits reflect Red Robin's investment in its team members' well-being and long-term success, making the Banquet Mixologist position not only a job but a career path within a reputable, growing restaurant company.