
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $15.95
Work Schedule
Standard Hours
Flexible
Benefits
Referral Bonus
Employee Stock Purchase Program
Flexible work schedules
employee meal discount
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness insurance
Hospital Indemnity coverage
401k plan
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a renowned casual dining restaurant chain that has built its reputation on delivering a unique combination of fun, flavor, and a welcoming atmosphere. Known for its mouth-watering gourmet burgers, bottomless steak fries, and exceptional brews, Red Robin stands out in the restaurant industry for its commitment to creating memorable dining experiences that go beyond simply serving food. Established with a mission to bring connection, fun, and generosity to every guest, Red Robin fosters an inclusive workplace culture that values individuality and encourages team collaboration. The company has earned respect not only for its delicious menu but also for its strong leadership development programs, as many of its leaders have begun their careers as hourly team members, showcasing ample opportunities for career growth and advancement within the company.
As a leading full-service restaurant, Red Robin continuously emphasizes exceptional customer service and vibrant dining experiences where guests can relax and enjoy a lively yet comfortable environment. In line with this focus, they are seeking dedicated individuals to join their Front of House service team as Banquet Mixologists. This role is pivotal to the guest experience, as it involves crafting and serving beverages with confidence, skill, and enthusiasm. The Banquet Mixologist contributes directly to the energetic and fun-loving culture that defines Red Robin by providing excellent service and fostering engaging interactions that leave a lasting positive impression.
The Banquet Mixologist position at Red Robin is designed for individuals who thrive in a fast-paced, high-volume setting and who possess a passion for hospitality and guest satisfaction. This role requires expert knowledge of beverages, including various cocktails, beers, and other drink offerings, along with the ability to manage multiple service tasks efficiently and collaboratively. Working closely with other team members, the Banquet Mixologist ensures that all service standards are met while maintaining cleanliness, organization, and adherence to safety and alcohol service protocols.
This hourly position offers a competitive starting wage of $15.95 per hour, based on a 40-hour workweek, with the potential to earn tips that can significantly enhance overall compensation. Red Robin also offers several attractive benefits, including referral bonus programs, eligibility for the Employee Stock Purchase Program after one year of service, flexible work schedules that accommodate employees' needs, and generous meal discounts for both employees and their family members. Moreover, the company provides comprehensive health benefits such as medical, vision, dental, accident, critical illness, and hospital indemnity insurance to eligible employees, along with a 401(k) retirement savings plan featuring a company match after meeting eligibility requirements. Paid time off is also accrued for qualified employees, supporting work-life balance and overall well-being.
Joining Red Robin as a Banquet Mixologist is more than just taking on a job; it is an opportunity to become part of an enthusiastic and dynamic team that values professionalism, creativity, and genuine enjoyment in delivering remarkable guest experiences. This role suits individuals who are personable, dedicated, and eager to contribute to a vibrant work environment where teamwork, efficiency, and guest satisfaction are at the forefront. If you are someone who enjoys engaging with guests, delivering prompt and courteous service, and playing a key role in a lively restaurant atmosphere, the Banquet Mixologist position at Red Robin could be the ideal next step in your hospitality career.
As a leading full-service restaurant, Red Robin continuously emphasizes exceptional customer service and vibrant dining experiences where guests can relax and enjoy a lively yet comfortable environment. In line with this focus, they are seeking dedicated individuals to join their Front of House service team as Banquet Mixologists. This role is pivotal to the guest experience, as it involves crafting and serving beverages with confidence, skill, and enthusiasm. The Banquet Mixologist contributes directly to the energetic and fun-loving culture that defines Red Robin by providing excellent service and fostering engaging interactions that leave a lasting positive impression.
The Banquet Mixologist position at Red Robin is designed for individuals who thrive in a fast-paced, high-volume setting and who possess a passion for hospitality and guest satisfaction. This role requires expert knowledge of beverages, including various cocktails, beers, and other drink offerings, along with the ability to manage multiple service tasks efficiently and collaboratively. Working closely with other team members, the Banquet Mixologist ensures that all service standards are met while maintaining cleanliness, organization, and adherence to safety and alcohol service protocols.
This hourly position offers a competitive starting wage of $15.95 per hour, based on a 40-hour workweek, with the potential to earn tips that can significantly enhance overall compensation. Red Robin also offers several attractive benefits, including referral bonus programs, eligibility for the Employee Stock Purchase Program after one year of service, flexible work schedules that accommodate employees' needs, and generous meal discounts for both employees and their family members. Moreover, the company provides comprehensive health benefits such as medical, vision, dental, accident, critical illness, and hospital indemnity insurance to eligible employees, along with a 401(k) retirement savings plan featuring a company match after meeting eligibility requirements. Paid time off is also accrued for qualified employees, supporting work-life balance and overall well-being.
Joining Red Robin as a Banquet Mixologist is more than just taking on a job; it is an opportunity to become part of an enthusiastic and dynamic team that values professionalism, creativity, and genuine enjoyment in delivering remarkable guest experiences. This role suits individuals who are personable, dedicated, and eager to contribute to a vibrant work environment where teamwork, efficiency, and guest satisfaction are at the forefront. If you are someone who enjoys engaging with guests, delivering prompt and courteous service, and playing a key role in a lively restaurant atmosphere, the Banquet Mixologist position at Red Robin could be the ideal next step in your hospitality career.
Job Requirements
- Must be at least 21 years of age to perform the duties of a Banquet Mixologist
- Strong customer service skills
- Clear communication abilities
- Ability to manage tasks effectively in a fast-paced, team-oriented environment
Job Qualifications
- Previous experience in bartending, bar back, or server roles
- Experience working in fast-paced, full-service restaurant environments
- Strong customer service skills
- Clear communication abilities
Job Duties
- Provide outstanding customer service as a Banquet Mixologist through professionalism, enthusiasm, and personal engagement
- Serve beverages accurately and promptly while meeting quality and service standards
- Maintain cleanliness and organization within the bar service area
- Communicate effectively with team members and guests to support seamless service
- Adhere to all safety, sanitation, and alcohol service protocols
- Collaborate with colleagues to create a memorable dining experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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