Job Overview
Employment Type
Full-time
Compensation
Salary
Range $74,600.00 - $93,900.00
Work Schedule
On-call
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) plan with Company Match
Annual performance bonus
paid vacation days
Paid parental bonding leave
tuition/professional certification reimbursement
Friends-and-family discounts
Job Description
Delaware North Sportservice is a renowned global hospitality and food service company that has been delivering exceptional guest experiences for over a century. This family-owned business boasts a rich legacy and operates across multiple sectors including sports venues, national parks, casinos, hotels, and resorts worldwide. Their commitment to excellence and innovation has positioned them as a leader in the hospitality industry with a diverse portfolio of operations. Among their notable venues is the iconic Lambeau Field in Green Bay, Wisconsin, home to the legendary Green Bay Packers and a prime destination for sports fans and visitors alike. Delaware North has been managing concessions, premium dining, and restaurant services at Lambeau Field and its adjacent Titletown area since 2012, adding immense value to the region’s entertainment and culinary offerings.
The role of Catering Manager at Delaware North Sportservice in Lambeau Field offers a unique opportunity for hospitality professionals who are passionate about event management and creating memorable guest experiences. This full-time position commands a competitive salary range of $74,600 to $93,900 yearly, complemented by an annual bonus plan or an uncapped sales incentive scheme depending on performance and role specifics. The Catering Manager will be instrumental in leading the catering operations for high-impact events within one of the most prestigious sports venues in the United States. This role demands a dynamic individual who thrives in fast-paced and high-pressure situations, adept at managing multiple tasks and coordinating with various stakeholders to ensure impeccable service delivery.
As the Catering Manager, you will be responsible for orchestrating a wide array of events, ranging from premium receptions and corporate gatherings to high-energy celebrations that captivate guests. Your leadership will ensure that every event surpasses client expectations through meticulous planning, effective team management, and seamless execution. This includes the development of customized catering menus in collaboration with culinary leaders, managing budgets, organizing staffing and logistics, and maintaining accurate event documentation. A substantial part of the job involves recruitment, coaching, and performance management of team members, fostering a service-oriented culture and building a high-performing catering team.
Additionally, the role emphasizes the importance of strategic partnership with clients and guests, requiring strong communication and interpersonal skills to nurture relationships and expand business opportunities. Physical stamina is required to manage the demands of event days, which often include evenings, weekends, holidays, and on-call shifts. Delaware North supports its employees with relocation assistance and an extensive benefits package that promotes work-life balance and career development.
Joining Delaware North means becoming part of a global family dedicated to providing great times in great places. The company’s inclusive work environment embraces diversity and equal opportunity, ensuring that all team members can contribute to and share in its ongoing success. Working at Lambeau Field, you will be at the heart of unforgettable moments, part of a team that blends hospitality excellence with the excitement of sports and entertainment. This position is perfect for those looking to grow their career in catering management while making a tangible impact in one of the most celebrated venues in sports.
The role of Catering Manager at Delaware North Sportservice in Lambeau Field offers a unique opportunity for hospitality professionals who are passionate about event management and creating memorable guest experiences. This full-time position commands a competitive salary range of $74,600 to $93,900 yearly, complemented by an annual bonus plan or an uncapped sales incentive scheme depending on performance and role specifics. The Catering Manager will be instrumental in leading the catering operations for high-impact events within one of the most prestigious sports venues in the United States. This role demands a dynamic individual who thrives in fast-paced and high-pressure situations, adept at managing multiple tasks and coordinating with various stakeholders to ensure impeccable service delivery.
As the Catering Manager, you will be responsible for orchestrating a wide array of events, ranging from premium receptions and corporate gatherings to high-energy celebrations that captivate guests. Your leadership will ensure that every event surpasses client expectations through meticulous planning, effective team management, and seamless execution. This includes the development of customized catering menus in collaboration with culinary leaders, managing budgets, organizing staffing and logistics, and maintaining accurate event documentation. A substantial part of the job involves recruitment, coaching, and performance management of team members, fostering a service-oriented culture and building a high-performing catering team.
Additionally, the role emphasizes the importance of strategic partnership with clients and guests, requiring strong communication and interpersonal skills to nurture relationships and expand business opportunities. Physical stamina is required to manage the demands of event days, which often include evenings, weekends, holidays, and on-call shifts. Delaware North supports its employees with relocation assistance and an extensive benefits package that promotes work-life balance and career development.
Joining Delaware North means becoming part of a global family dedicated to providing great times in great places. The company’s inclusive work environment embraces diversity and equal opportunity, ensuring that all team members can contribute to and share in its ongoing success. Working at Lambeau Field, you will be at the heart of unforgettable moments, part of a team that blends hospitality excellence with the excitement of sports and entertainment. This position is perfect for those looking to grow their career in catering management while making a tangible impact in one of the most celebrated venues in sports.
Job Requirements
- Bachelor's degree in hospitality management or related field preferred
- minimum of 3 years of catering management experience in an arena or other large venue required
- experience in food preparation, inventory and cost control, scheduling, and purchasing
- proficiency in Microsoft Office Suite, including Outlook, Word, and Excel
- must be available to work all event days, which may include evenings, weekends, and holidays
- physical capacity to stand and walk during the entirety of shift
Job Qualifications
- Bachelor's degree in hospitality management or related field preferred
- minimum of 3 years of catering management experience in an arena or other large venue required
- experience in food preparation, inventory and cost control, scheduling, and purchasing
- proficient understanding of Microsoft Office Suite, including Outlook, Word, and Excel
- previous catering software experience preferred
- strong communication and interpersonal skills
- ability to work well under pressure
Job Duties
- Partner with clients, guests, and catering team members to deliver exceptional events that exceed expectations
- oversee all aspects of catering event execution, ensuring quality, service, and adherence to budgetary guidelines
- coordinate staffing and logistics with operations managers, and maintain accurate event documentation for service effectiveness
- design customized catering menus in collaboration with clients and culinary leadership while driving repeat and new business opportunities
- recruit, coach, and manage team members, including hiring, payroll accuracy, and performance reviews to build a high-performing events team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

